The report analyzes the greenhouse gas (GHG) emissions from the cultivation of agricultural raw materials in the NUTS2 regions of Germany in accordance with the EU Renewable Energy Directive (RED II). The aim is to update the typical emission values for the production of biofuels, biogas and...

On the basis of a literature review, this paper outlines the main mitigation options for agricultural activities and the broader food system on the supply and the demand side. Economic, policy/legal barriers, technical barriers, socio-cultural barriers, institutional barriers as well as...

The Corporate Sustainability Reporting Directive (CSRD) and the European Sustainability Reporting Standards (ESRS) require large companies to provide comprehensive information on their environmental performance, policies, targets and actions. At the same time, many of the affected companies are...