Despite sustained macroeconomic growth and impressive income poverty reduction in Uganda, the country’s total child nutrition status remains poor. More so, wide within country disparities in stunting and underweight rates exist across the country. This study exploredthe determinants of child...

Income poverty levels are increasingly getting worse among the majority (84%) of rural Ugandans who drive their livelihoods primarily from Agriculture. Mostly driven by declining land productivity resulting from waning soil fertility, limited use of land augmenting technologies and increasing...

The analysis of the 2009 Uganda National panel Survey (UNPS) collected by the UBoS shows that milk production from smallholder farm units was 1 billion litres, and about 52 percent (524 million litres) joined the second level of the milk value chain – and of which 72 percent was marketed in...

About 2.3 million children under the age of five are too short for their age An estimated 250,000 children under the age of five suffer from severe acute malnutrition About half a million pregnant and lactating women suffer from anaemia

The status of food security in Uganda is worrying. The share of Ugandans suffering from food insecurity measured in terms of caloric intake is alarmingly high with low rates of income poverty. Based on the 2005/06 Uganda National Household Survey data, the study provides insights into access to...

This paper examines the technical and institutional efficiency of the National Agricultural Advisory Services (NAADS) programme implementation in Iganga district. The Cost Effective Analysis (CEA) and stochastic frontier analysis methods were used to examine technical efficiency while...

The Uganda government has since 1987 initiated a sequence of tax reforms to address the fiscal challenges facing the country. This paper uses a Computable General Equilibrium (CGE) model to analyze the welfare effects of tax reforms on households and the impact of these challenges on production...

This study evaluates the potential impact of the recent world food prices on the Ugandan economy and possible policy options to respond to it. Uganda is largely a net exporter of some cereals whose prices increasing considerably especially maize. Using a recursive dynamic CGE model, we attempt...

Uganda still lags behind in its tax collections at the domestic level. For most of the commodities the tax collection effort is not more than 5 percent relative to the statutory rate of 18 percent. This results into a situation where the government has to rely a lot on foreign financing. From...