The paper uses a panel data set of 1309 households in Uganda to measure vulnerability to poverty between 1992/2000 and to estimate the impact of household characteristics on vulnerability. The likelihood of future poverty is estimated based on the expected mean and variance of household...

Since the early 1990s, Uganda has implemented a number of reforms in the agricultural sector. However, in the past 10 years, the performance of the sector has lagged behind other sectors particularly services and industry. There are concerns among researchers and policy analysts that...

While Uganda has made significant efforts in reducing the proportion of individuals and households living below the absolute poverty line, nearly 10 percent of the households continue to live in persistent or chronic poverty with significant differences across geographical areas. Of all...

The dairy sector in Uganda has been transformed into a more competitive and dynamic sector. Supply-side factors have enabled expansion in milk production. Between 2005 and 2009 –milk production (estimated at 1.5 billion litres in 2010) has been partly an outcome of a 20 percent increase in the...

Uganda has been challenged to translate recovery-based economic buoyancy into sustainable growth with poverty reduction in pursuit of national and international development targets. As the country weighs various options for stimulating an appropriate response to the economic slowdown of the...

Uganda has put emphasis on the agricultural sector as a strategy for raising rural incomes and reducing rural poverty. The Plan for Modernization of Agriculture (PMA) was designed in 2000 for this purpose. However, available secondary data show that crop yields are low despite the availability...

Using the 2002/03 Uganda National Household Survey data we empirically examine the nature and determinants of individuals' decision to seek care on condition of illness reporting. The major findings include: cost of care is regressive and sustainability reduces the health care utilization for...

Despite sustained macroeconomic growth and impressive income poverty reduction in Uganda, the country’s total child nutrition status remains poor. More so, wide within country disparities in stunting and underweight rates exist across the country. This study exploredthe determinants of child...

Income poverty levels are increasingly getting worse among the majority (84%) of rural Ugandans who drive their livelihoods primarily from Agriculture. Mostly driven by declining land productivity resulting from waning soil fertility, limited use of land augmenting technologies and increasing...

Whereas Uganda's recovery and growth strategies have delivered impressive poverty reduction, ensuring the pro-poorness of post-recovery growth has been very challenging. Although annual growth rates have been sustained at around 5%, participation in growth has narrowed, resulting in deepening...