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This study, based on 1976-2010 data, examines the relationship between U.S. economic conditions and participation in the U.S. Department of Agriculture’s five largest nutrition assistance programs. It also describes how changes in program policy and other factors may have influenced this...
Persistent link: https://www.econbiz.de/10011068335
Cost containment is a concern for the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC), a Federal food assistance program providing participants with key foods and beverages. Since WIC is not an entitlement program, the amount of aid available to cover those who are...
Persistent link: https://www.econbiz.de/10011070400
This report provides nationally representative annual estimates for 2004-09 of households’ multi-program or “joint” participation patterns in both the Supplemental Nutrition Assistance Program (SNAP) and the Unemployment Insurance (UI) program, including breakouts of household types...
Persistent link: https://www.econbiz.de/10011070402
The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) provides supplemental food, nutrition education (including breastfeeding promotion and support), and referrals to health care and other social services to low-income, nutritionally at-risk women, infants, and...
Persistent link: https://www.econbiz.de/10011166633
Household access to food over time in Tanzania is measured by comparing the cost of representative food baskets to household income. Consumption patterns, estimated using household data from the 2010/11 National Panel Survey conducted by Tanzania’s National Bureau of Statistics (NBS), show...
Persistent link: https://www.econbiz.de/10011186149
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This report uses preliminary administrative data from USDA’s Food and Nutrition Service (FNS), the agency responsible for managing the programs, to examine trends in the food and nutrition assistance programs through fi scal 2013 (October 1, 2012 to September 30, 2013). The report uses ERS...
Persistent link: https://www.econbiz.de/10010878798
The value of Supplemental Nutrition Assistance Program (SNAP) benefits has declined due to inflation since the increase in benefit size in April 2009 mandated by the American Recovery and Reinvestment Act (ARRA). Earlier Economic Research Service (ERS) research documented improvements in food...
Persistent link: https://www.econbiz.de/10010882110
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