This paper analyzes food availability and its related risks, distribution institutions, uses, commodity balance, food aid and related government policies at the national level. It also looks at household food availability, access, consumption patterns, nutritional quality and sufficiency. The...

This proceedings is a record of a regional workshop on "Food Security in the Southwest Pacific Island Countries", convened to discuss the findings and strategies achieved in a two-year research project "Food Security Strategies for Selected South Pacific Island Countries". The national experts...

Food security enhancement is one of the main objectives of agricultural development. In Indonesia, agricultural and rural development, such as food security and the reduction of poverty and the number of food-insecure households, is being determined by the changing dynamics of the international...

This book is a proceeding of a national seminar on the development of secondary crops-based agribusiness in Indonesia: its role in improving food security and poverty alleviation. The seminar was initiated by UNCAPSA and Indonesian Centre for Food Crops Research and Development (ICFORD). It was...

The study objective was to assess the food security situation in Tonga and the problems faced, to identify effective strategies and to help formulate appropriate policy options for solving respective problems. Food security at the national, regional and household levels is most vulnerable to...

The most challenging food security issues for Fiji toward 2010 are sustaining domestic food production levels in line with food demands and market potential, and continuing the transition from subsistence to semi-subsistence and commercial agriculture. The objectives of this study are to assess...

This report describes and analyzes food security conditions and policies in Vanuatu. The national food security systems are dualistic in nature, and the rural and urban food security systems are weakly related. Household food security in rural areas is primarily determined by access to arable...

This working paper is a summary of the results of the research project "Food Security Strategies for Selected South Pacific Island Countries" which are published separately in four country study reports and a workshop proceedings. The "SouthPIC" project was formulated based on observation that,...

High food prices have put increasing inflationary pressures across the Asia-Pacific region and threatened food security. Bad weather in important food-producing countries and speculation in commodity markets have affected global food supplies and added volatility to booming commodity markets...

This phase II covers the case study survey and interviews with farmers growing cassava, soybean and maize in the major producing areas, namely cassava farmers in Nakhonratchasima, soybean farmers in Sukhotai and maize farmers in Nakhonsawan, with the major objectives of studying the returns of...