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~institution:"Europäische Kommission / Gemeinsame Forschungsstelle"
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Ciaian, Pavel
4
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3
Nes, Kjersti
3
Sala, Serenella
3
Antonioli, Federico
2
Bertoldi, Paolo
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De Laurentiis, Valeria
2
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Nohlen, Hannah U.
2
Philippidis, George
2
Sanyé Mengual, Esther
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1
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1
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1
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Europäische Kommission / Gemeinsame Forschungsstelle
National Bureau of Economic Research
707
Springer Fachmedien Wiesbaden
171
Volkswirtschaftliche Fakultät, Ludwig-Maximilians-Universität München
113
OECD
102
European Association of Agricultural Economists - EAAE
49
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45
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45
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44
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42
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41
eSocialSciences
39
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38
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35
International Labour Organization (ILO), United Nations
34
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32
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31
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29
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26
EconWPA
25
Österreichisches Institut für Wirtschaftsforschung
25
Center for Economic Research <Tilburg>
24
Agricultural and Applied Economics Association - AAEA
23
Europäische Kommission / Generaldirektion Gesundheit und Verbraucher
23
Institut für Handelsforschung <Köln>
23
National Centre for Social and Economic Modelling <Canberra>
21
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21
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21
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21
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21
European Centre for the Development of Vocational Training
20
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20
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19
Nomos Verlagsgesellschaft
19
Shaker Verlag
19
Southern Agricultural Economics Association - SAEA
19
World Bank
19
Friedrich-Schiller-Universität Jena
18
Europäische Kommission / Statistisches Amt
17
INSEAD
16
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20
JRC technical report
12
JRC
7
JRC science for policy report
5
JRC technical reports
3
European Commission, Directorate General JRC, Joint Research Centre, Institute for Prospective Technological Studies (Seville), futures project : series
1
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All
ECONIS (ZBW)
24
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1
Assessing the economic, social and environmental impacts of
food
waste reduction targets : a model-based analysis
Jong, Beyhan de
;
Boysen-Urban, Kirsten
;
Philippidis, George
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2023
Persistent link: https://www.econbiz.de/10014422666
Saved in:
2
Front-of-pack nutrition labelling schemes : a comprehensive review
Storcksdieck, Stefan
;
Marandola, Ginevra
;
Ciriolo, Emanuele
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2020
Persistent link: https://www.econbiz.de/10012254604
Saved in:
3
Empirical testing of consumers' perceptions of differences in package and product version of seemingly identical branded
food
products : results of an online experiment in ten Euro...
Solano-Hermosilla, Gloria
;
Barreiro-Hurlé, Jesús
; …
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2023
Persistent link: https://www.econbiz.de/10014420599
Saved in:
4
Exploring changing
food
attitudes to respect planetary boundaries : a global, model-based analysis
Boysen-Urban, Kirsten
;
M'barek, Robert
;
Philippidis, George
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2022
Persistent link: https://www.econbiz.de/10013198204
Saved in:
5
Implementing EU
food
legislation: the need for scientific and technical support : Minutes and results of the Meeting on
Food
Safety and Quality ; Ispra, 3 - 4 December 2001 ; [Meet...
Sobotova, Lubica
(
contributor
);
Stroka, Joerg
(
contributor
); …
-
2002
Persistent link: https://www.econbiz.de/10001690125
Saved in:
6
Building a balancing system for
food
waste accounting at national level
De Laurentiis, Valeria
;
Caldeira, Carla
;
Biganzoli, Fabrizio
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2021
Persistent link: https://www.econbiz.de/10012620910
Saved in:
7
Monitoring of prices and margins in EU
food
supply chains : existing and alternative approaches
Baltussen, Willy
;
Drabik, Dušan
;
Dries, Liesbeth
; …
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2019
Persistent link: https://www.econbiz.de/10011988618
Saved in:
8
EU-wide comparison of the characteristics and presentation of branded
food
products (2021)
Nes, Kjersti
;
Antonioli, Federico
;
Di Marcantonio, Federica
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2023
Persistent link: https://www.econbiz.de/10014420567
Saved in:
9
Food
quality standards and participation of farmers in modern supply chains in the Western Balkans
Nes, Kjersti
;
Di Marcantonio, Federica
;
Colen, Liesbeth
; …
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2022
Persistent link: https://www.econbiz.de/10013469679
Saved in:
10
Literature review on means of
food
information provision other than packaging labels
Werle, C. O. C.
;
Nohlen, Hannah U.
;
Pantazi, M.
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2022
Persistent link: https://www.econbiz.de/10013469870
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