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~institution:"Europäische Kommission / Gemeinsame Forschungsstelle"
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Lebensmittel
9
Food
8
Ernährungssicherung
7
Food security
7
EU countries
6
EU-Staaten
6
Impact assessment
4
Wirkungsanalyse
4
Product labelling
3
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3
2020
2
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2
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2
Agrareinkommen
2
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2
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2
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2
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Abfall
1
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1
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1
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1
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1
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16
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16
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16
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Ciaian, Pavel
3
Colen, Liesbeth
3
Di Marcantonio, Federica
3
Biganzoli, Fabrizio
2
Dimou, Michel
2
Gómez y Paloma, Sergio
2
Lewis, J.
2
Meroni, M.
2
Nes, Kjersti
2
Odhiambo, Kenneth Otieno
2
Rembold, Felix
2
Sala, Serenella
2
Tefera, N.
2
Thomas, A.
2
Anklam, Elke
1
Antonioli, Federico
1
Baltussen, Willy
1
Barreiro-Hurlé, Jesús
1
Bartelings, Heleen
1
Bavel, René van
1
Boulanger, Pierre
1
Boysen, Ole
1
Boysen-Urban, Kirsten
1
Caldeira, Carla
1
Cherlet, Michael
1
Ciriolo, Emanuele
1
Cockx, Lara
1
De Laurentiis, Valeria
1
De Weerdt, Joachim
1
Drabik, Dušan
1
Dries, Liesbeth
1
Fehér, István
1
Ferrari, Emanuele
1
Fieldsend, Andrew
1
Galen, Michiel van
1
Gardebroek, Cornelis
1
Hill, Joachim
1
Hutchinson, Charles F.
1
Ihle, Rico
1
Jong, Beyhan de
1
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Europäische Kommission / Gemeinsame Forschungsstelle
Department of Agricultural, Food and Resource Economics, Michigan State University
485
National Bureau of Economic Research
334
International Food Policy Research Institute (IFPRI)
251
FAO
188
International Food Policy Research Institute
90
eSocialSciences
90
OECD
82
Volkswirtschaftliche Fakultät, Ludwig-Maximilians-Universität München
80
International Monetary Fund (IMF)
72
International Water Management Institute (IWMI)
70
International Monetary Fund
69
World Bank
66
Agricultural and Applied Economics Association - AAEA
56
Food and Agriculture Organization (FAO), United Nations
51
Economic Research Service, Department of Agriculture
46
Weltbank
37
World Institute for Development Economic Research (UNU/WIDER), United Nations University
36
European Association of Agricultural Economists - EAAE
31
World Bank Group
31
FAO Economic and Social Development Department
26
International Association of Agricultural Economists - IAAE
25
USA / Economic Research Service
24
United States / Congress / Senate / Special Committee on Aging
23
Europäische Kommission
22
Europäische Kommission / Generaldirektion Gesundheit und Verbraucher
22
International Labour Organization (ILO), United Nations
21
Mathematica Policy Research
20
WorldFish Center, Consultative Group on International Agricultural Research (CGIAR)
20
Asian Development Bank
18
African Association of Agricultural Economists - AAAE
16
United States / Congress / Senate / Special Committee on Aging / Subcommittee on Health of the Elderly
16
Economics Research, World Bank Group
15
Food and Agriculture Organization of the United Nations
15
Springer Fachmedien Wiesbaden
15
UNCTAD
15
United States / Congress / Senate / Special Committee on Aging / Subcommittee on Long-Term Care
15
Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej
13
Welternährungsprogramm
13
East Asian Bureau of Economic Research (EABER)
12
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EUR
12
JRC science for policy report
6
JRC technical report
5
JRC
3
JRC technical reports
3
Source
All
ECONIS (ZBW)
16
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1
Implementing EU
food
legislation: the need for scientific and technical support : Minutes and results of the Meeting on
Food
Safety and Quality ; Ispra, 3 - 4 December 2001 ; [Meet...
Sobotova, Lubica
(
contributor
);
Stroka, Joerg
(
contributor
); …
-
2002
Persistent link: https://www.econbiz.de/10001690125
Saved in:
2
Building a balancing system for
food
waste accounting at national level
De Laurentiis, Valeria
;
Caldeira, Carla
;
Biganzoli, Fabrizio
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2021
Persistent link: https://www.econbiz.de/10012620910
Saved in:
3
Front-of-pack nutrition labelling schemes : a comprehensive review
Storcksdieck, Stefan
;
Marandola, Ginevra
;
Ciriolo, Emanuele
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2020
Persistent link: https://www.econbiz.de/10012254604
Saved in:
4
Monitoring of prices and margins in EU
food
supply chains : existing and alternative approaches
Baltussen, Willy
;
Drabik, Dušan
;
Dries, Liesbeth
; …
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2019
Persistent link: https://www.econbiz.de/10011988618
Saved in:
5
EU-wide comparison of the characteristics and presentation of branded
food
products (2021)
Nes, Kjersti
;
Antonioli, Federico
;
Di Marcantonio, Federica
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2023
Persistent link: https://www.econbiz.de/10014420567
Saved in:
6
Empirical testing of consumers' perceptions of differences in package and product version of seemingly identical branded
food
products : results of an online experiment in ten Euro...
Solano-Hermosilla, Gloria
;
Barreiro-Hurlé, Jesús
; …
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2023
Persistent link: https://www.econbiz.de/10014420599
Saved in:
7
Assessing the economic, social and environmental impacts of
food
waste reduction targets : a model-based analysis
Jong, Beyhan de
;
Boysen-Urban, Kirsten
;
Philippidis, George
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2023
Persistent link: https://www.econbiz.de/10014422666
Saved in:
8
Food
quality standards and participation of farmers in modern supply chains in the Western Balkans
Nes, Kjersti
;
Di Marcantonio, Federica
;
Colen, Liesbeth
; …
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2022
Persistent link: https://www.econbiz.de/10013469679
Saved in:
9
Literature review on means of
food
information provision other than packaging labels
Werle, C. O. C.
;
Nohlen, Hannah U.
;
Pantazi, M.
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2022
Persistent link: https://www.econbiz.de/10013469870
Saved in:
10
Potential effects of the African Continental Free Trade Area (AfCFTA) on African agri-
food
sectors and
food
security
Simola, Antti
;
Boysen, Ole
;
Ferrari, Emanuele
; …
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2021
Persistent link: https://www.econbiz.de/10012807812
Saved in:
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