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Denmark introduced a tax on saturated fat in food products with effect from October 2011. This paper makes an effect assessment of this tax for some product categories affected by the new tax: meats and dairy products. This assessment is done by conducting an econometric analysis on monthly food...
Persistent link: https://www.econbiz.de/10011125070
This paper examines the health effects of a fiscal food policy based on a combination of fat taxes and thin subsidies. The fat tax is based on the saturated fat content of food items while the thin subsidy is applied to select fruit and vegetable items. The policy is designed to be revenue...
Persistent link: https://www.econbiz.de/10009368325
Using an Almost Ideal Demand System food price elasticities for German households are calculated. These elasticities serve as a basis to simulate the effect of the substitutions of different food types due to a tax on saturated fat. The change of food structure causes effects on the energy and...
Persistent link: https://www.econbiz.de/10009368343
We study the effect of several food fiscal policies as a way of nudging consumers towards a healthier way of eating. Our experimental design varies prices of healthier and unhealthier alternatives of food products for children. We also examine the interplay of children’s pestering power....
Persistent link: https://www.econbiz.de/10011125018
What would be the effect of a "fat tax" on obesity? This paper shows that the sign of the price-weight correlation is unclear, as variations of food price have a direct effect on weight through changes in energy intakes, and an indirect (income) effect that affects energy expenditure. Food...
Persistent link: https://www.econbiz.de/10005803254