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Asymmetric Price Transmission and Non-linear Adjustment in the Iranian Mutton Market

Falsafian, Azadeh; Yazdani, Saeed; Moghaddasi, Reza - European Association of Agricultural Economists - EAAE - 2011

This paper analyses the asymmetric price transmission and non-linear adjustment at the farm and retail levels in the … Iran’s mutton market. We applied a multivariate threshold error correction mechanism for monthly price data. We tested the …-linear cointegration relationship between the retail and farm prices. In short-run, the price transmission behavior reveals that reactions …

Persistent link: https://www.econbiz.de/10009324316

Market trends of seafood products under international constraints: contractualisation, marketing strategies and new behaviours

Gouin, Stephane; Charles, Erwan; Boude, J.P. - European Association of Agricultural Economists - EAAE - 2006

In the developed countries, especially in the European Union, demand for seafood products has increased very quickly (faster than that of meat products). This growth may be explained by the recurring problems of animal health impacts on other products (bovine spongiform encephalopathy (BSE),...

Persistent link: https://www.econbiz.de/10005805046

MODELLING THE DYNAMICS OF PRODUCTION ADJUSTMENT TO SHORT-TERM MARKET SHOCKS

Niemi, Jarkko K.; Lehtonen, Heikki - European Association of Agricultural Economists - EAAE - 2008

which takes into account changes in export and domestic demand and market clearing price. It optimizes the supply of piglets …

Persistent link: https://www.econbiz.de/10005038808

Volatile World Milk Prices and Its Affect to National Market- Case of Serbian Milk Market

Popović, Rade; Radovanov, Boris; Jeremić, Marija - European Association of Agricultural Economists - EAAE - 2013

. First, on macro level how world milk price affects national markets in case of New Zealand as leading world exporter …, Germany with growing net export, and Serbia with self-sufficient production. Second, it is analysed vertical price …. Results improved understanding how world milk price influence milk price in Serbia and how price shocks are transmitted …

Persistent link: https://www.econbiz.de/10011067655

Livestock Husbandry between Ethics and Economics: Finding a Feasible Way Out by Target Costing?

Theuvsen, Ludwig; Essmann, Sandra; Brand-Sassen, Henning - European Association of Agricultural Economists - EAAE - 2005

Livestock husbandry is a major line of conflict in many industrialized countries. Farmers are caught in a dilemma between ethical considerations imposed by, for instance, nongovernmental organizations and the wider public on the one hand and competitive and economic pressures on the other. In...

Persistent link: https://www.econbiz.de/10005327238

Eliciting public preferences for managing the public rights of way

Morris, Joe; Colombo, Sergio; Angus, Andrew J.; Stacey, K. - European Association of Agricultural Economists - EAAE - 2008

Public Rights of Way (PROW) in England and Wales, provides a wide range of social and economic benefits to those other than owners of land. The protection and extension of PROW are an important way of encouraging people to engage in informal enjoyment of urban and rural areas, with beneficial...

Persistent link: https://www.econbiz.de/10005330112

Consumer Willingness to Pay for Organic Products in Urban Turkey

Akgungor, Sedef; Miran, Bulent; Abay, Canan - European Association of Agricultural Economists - EAAE - 2007

The objective of the paper is to present the preliminary results of the survey project whose aim is to explore the Turkish consumer's perceptions regarding food safety and the tradeoff they make between chemical residues and cosmetic quality in fresh fruit and vegetable marketing chain. Previous...

Persistent link: https://www.econbiz.de/10005330252

Consumers’ Willingness to Pay for Food Safety in Nairobi: The Case of Fresh Vegetables

Lagerkvist, Carl Johan; Hess, Sebastian; Ngigi, Marther W. - European Association of Agricultural Economists - EAAE - 2011

Large urban areas in developing countries represent currently the most dynamically growing markets for food products. This study investigates the willingness to pay of consumers in Nairobi for safer leafy vegetables. We survey individuals’ perceived food safety across four major market...

Persistent link: https://www.econbiz.de/10009324322

Willingness to pay for a local food label for lamb meat in Spain

Gracia, Azucena; de Magistris, Tiziana; Nayga Jr., … - European Association of Agricultural Economists - EAAE - 2011

The aim of the paper is to assess consumers’ willingness to pay (WTP) for a local food produced in a less-favoured area in the Aragon region (Spain). In particular, we examine whether consumers value lamb meat products (lamb and suckling lamb) labelled as “Ojinegra from Teruel”,...

Persistent link: https://www.econbiz.de/10009326156

Contingent valuation analysis of rural households’ willingness to pay for frankincense forest conservation

Tilahun, Mesfin; Mathijs, Erik; Muys, Bart; Vranken, Liesbet - European Association of Agricultural Economists - EAAE - 2011

Frankincense from Boswellia papyrifera forest (BPF) is a traded non timber forest product (NTFP) used in pharmaceutical, food, cosmetic and chemical industries. However, the resource in northeastern Africa is under continuous degradation and requires conservation measures. Data from a discrete...

Persistent link: https://www.econbiz.de/10009326415