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Training in the food and beverages sector in Luxembourg : report for the force programme
Spence, Jacqueline M. - 1996 - 1. ed
Persistent link: https://www.econbiz.de/10000931827
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Relationships between food manufacturers and retailers and possible implications for training
King, Richard; Kruse, Wilfried - 1996 - 1. ed
Persistent link: https://www.econbiz.de/10000934275
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Training in the food and beverages sector in the Netherlands : report for the FORCE programme
Feijen, Toos - 1996 - 1. ed
Persistent link: https://www.econbiz.de/10000943745
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Training in the food and beverages sector in Denmark : report for the FORCE programme
Holst, Ole - 1995 - 1. ed
Persistent link: https://www.econbiz.de/10000574213
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Training in the food and beverages sector in the United Kingdom : report for the FORCE programme
Burns, Jim A. - 1994 - 1. ed
Persistent link: https://www.econbiz.de/10000896162
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Weiterbildung in der Nahrungs- und Genussmittelindustrie : eine Studie im Rahmen des Force-Programms; [Europäischer Bericht]
Burns, Jim A. (contributor) - University of Reading - 1995 - 1. Aufl.
Persistent link: https://www.econbiz.de/10014272617
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Zusammenfassung der europäischen Berichte Einzelhandel, KFZ-Handwerk, Nahrungs- und Genussmittelindustrie
1995 - 1. Aufl.
Persistent link: https://www.econbiz.de/10014272620
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Training in the food and beverages sector in Ireland : report for the FORCE programme
Hunt, Deirdre - 1994 - 1. ed
Persistent link: https://www.econbiz.de/10000896166
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Das Berufsbildungssystem in Frankreich
Willems, Jean-Pierre - European Centre for the Development of Vocational Training - 1994 - 1. Auflage
Persistent link: https://www.econbiz.de/10000507058
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Training in the retail trade in France : report for the FORCE programme
Baret, Christophe; Bertrand, Olivier - 1994 - 1992, 1. ed
Persistent link: https://www.econbiz.de/10000532856