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~institution:"European Centre for the Development of Vocational Training"
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KMU
16
SME
16
Berufsbildung
14
Vocational training
14
EU countries
13
EU-Staaten
13
Klein- und Mittelbetrieb
11
Ernährungsindustrie
8
Europäische Union
8
Food industry
8
Unternehmensgründung
7
Förderungsprogramm
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1987
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3
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3
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3
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3
Apprenticeship training
2
Ausbildung
2
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2
Betriebliche Ausbildung
2
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2
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2
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2
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Book / Working Paper
33
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Forschungsbericht
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Konferenzschrift
4
Collection of articles of several authors
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Sammelwerk
3
Conference proceedings
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Mehrbändiges Werk
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English
17
German
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Haas, Lu
4
King, Richard
3
Kruse, Wilfried
3
Prieto, José M.
3
Tillaart, Harry van der
3
Allesch, Jürgen
2
Berg, Sjaak van den
2
Burns, Jim A.
2
Gil, Salvador
2
Preiß-Allesch, Dagmar
2
Warmerdam, John
2
Bannon, Michael Joseph
1
Berg, Jacob Albert van den
1
Bertzeletou, Tina
1
Bobbio, Valentino
1
Boudet, René
1
Bucciarelli, Claudio
1
Burns, Jim
1
Dey, Ian
1
Drexel, Ingrid
1
Feijen, Toos
1
Ferran Ferrer, Julia
1
Gibb, Allan
1
Guerra, Duccio
1
Harrison, Jean
1
Holst, Ole
1
Holzer, Rainer
1
Hunt, Deirdre
1
Kammerer, Guido
1
LeMarois, Henri
1
Martin, Tom
1
O'Suilleabháin, Michaél
1
Rennard, Marc
1
Sarromona, Jaime
1
Schuh, Peter
1
Spence, Jacqueline M.
1
Stockdreher, Petra
1
VanDenTillaart, Harry
1
Ward, Mary
1
Weygand, F.
1
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European Centre for the Development of Vocational Training
Department of Agricultural, Food and Resource Economics, Michigan State University
485
OECD
282
International Food Policy Research Institute (IFPRI)
253
FAO
197
Inter-American Development Bank
174
Europäische Kommission
168
National Bureau of Economic Research
142
World Bank
136
Springer Fachmedien Wiesbaden
132
Volkswirtschaftliche Fakultät, Ludwig-Maximilians-Universität München
109
International Monetary Fund
103
International Food Policy Research Institute
93
International Monetary Fund (IMF)
85
World Bank Group
80
International Water Management Institute (IWMI)
70
eSocialSciences
58
Edward Elgar Publishing
56
USA / Congress / House of Representatives / Committee on Small Business
56
Weltbank
55
Food and Agriculture Organization (FAO), United Nations
52
International Trade Centre
51
Agricultural and Applied Economics Association - AAEA
48
Asian Development Bank
46
Pakistan / Population Census Organisation
43
UNCTAD
43
Inter-American Development Bank (IDB)
42
USA / Congress / Senate / Committee on Small Business
42
Internationales Arbeitsamt
40
Economic Research Service, Department of Agriculture
35
Institut für Mittelstandsforschung Bonn
35
United States / Congress / House / Select Committee on Small Business
34
Verlag Dr. Kovač
32
World Institute for Development Economic Research (UNU/WIDER), United Nations University
32
Europäische Investitionsbank
31
Europäische Kommission / Generaldirektion Unternehmen
31
International Finance Corporation
31
Organisation for Economic Co-operation and Development
30
European Association of Agricultural Economists - EAAE
29
Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej
28
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CEDEFOP document
7
CEDEFOP-Dokument
6
CEDEFOP Document
2
CEDEFOP Dokument
2
FORCE - Formation continue en Europe
2
CEDEFOP panorama
1
CEDEFOP panorama / Synthesis report
1
Food and beverages sector : Denmark report
1
Food and beverages sector : Ireland report
1
Food and beverages sector : Luxembourg report
1
Food and beverages sector : Netherlands report
1
Food and beverages sector : United Kingdom report
1
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Source
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ECONIS (ZBW)
28
USB Cologne (EcoSocSci)
5
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1
Training in the food and beverages sector in the United Kingdom : report for the FORCE programme
Burns, Jim A.
-
1994
-
1. ed
Persistent link: https://www.econbiz.de/10000896162
Saved in:
2
Training in the food and beverages sector in Ireland : report for the FORCE programme
Hunt, Deirdre
-
1994
-
1. ed
Persistent link: https://www.econbiz.de/10000896166
Saved in:
3
Relationships between food manufacturers and retailers and possible implications for training
King, Richard
;
Kruse, Wilfried
-
1996
-
1. ed
Persistent link: https://www.econbiz.de/10000934275
Saved in:
4
Training in the food and beverages sector in Luxembourg : report for the force programme
Spence, Jacqueline M.
-
1996
-
1. ed
Persistent link: https://www.econbiz.de/10000931827
Saved in:
5
Training in the food and beverages sector in the Netherlands : report for the FORCE programme
Feijen, Toos
-
1996
-
1. ed
Persistent link: https://www.econbiz.de/10000943745
Saved in:
6
Training in the food and beverages sector in Denmark : report for the FORCE programme
Holst, Ole
-
1995
-
1. ed
Persistent link: https://www.econbiz.de/10000574213
Saved in:
7
Weiterbildung in der Nahrungs- und Genussmittelindustrie : eine Studie im Rahmen des Force-Programms; [Europäischer Bericht]
Burns, Jim A.
(
contributor
)
-
University of Reading
-
1995
-
1. Aufl.
Persistent link: https://www.econbiz.de/10014272617
Saved in:
8
Zusammenfassung der europäischen Berichte Einzelhandel, KFZ-Handwerk, Nahrungs- und Genussmittelindustrie
1995
-
1. Aufl.
Persistent link: https://www.econbiz.de/10014272620
Saved in:
9
Unternehmensgründungen: die Förderpolitik und die Rolle der Ausbildung : Länderberichte aus Spanien, Frankreich, Großbritannien, Italien ; Schlussfolgerungen
Prieto, José M.
(
contributor
)
-
1992
-
1. Aufl
Persistent link: https://www.econbiz.de/10000836680
Saved in:
10
Angebot und Nachfrage auf dem Gebiet des Fernunterrichts für obere und mittlere Führungskräfte von Klein- und Mittelbetrieben und für Handwerker
Kammerer, Guido
;
Stockdreher, Petra
-
1988
-
1. Aufl.
Persistent link: https://www.econbiz.de/10000750041
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