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~institution:"World Bank Group"
~subject:"Ernährungsindustrie"
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Ernährungsindustrie
Entwicklungsländer
329
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290
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137
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137
developing countries
90
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85
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84
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3
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1
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Consultation on the Impact of Economic Adjustment on People's Food Security and Nutritional Levels in Developing Countries <1987, Rom>
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Deutschland / Bundesministerium für Ernährung, Landwirtschaft und Forsten
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Deutschland / Umweltbundesamt
1
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1
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1
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1
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1
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1
International Symposium on Climate Variability and Food Security in Developing Countries <1987, Delhi>
1
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1
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1
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1
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1
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ECONIS (ZBW)
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Food, nutrition and agriculture
FAO / Food Policy and Nutrition Division
;
FAO
-
Rome : FAO
-
1.1991 - 34.2005; damit Ersch. eingest.
Persistent link: https://www.econbiz.de/10000501018
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2
Bibliography of food and agricultural marketing in the developing countries : publications in West European languages with summary contents
FAO
-
Rome : FAO
-
1.Ser. 1950 - 1969; 2.Ser. Nr. 1.1972 -
Persistent link: https://www.econbiz.de/10000435699
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3
Innovative institutions, public policies and private strategies for agro-enterprise development : [International Symposium on the topic "Innovative Institutions, Public Policies an...
Christy, Ralph D.
(
ed.
)
-
2015
Persistent link: https://www.econbiz.de/10010429714
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4
Third world food survey
1963
Persistent link: https://www.econbiz.de/10001494813
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5
A multi-billion-dollar opportunity : repurposing agricultural support to transform food systems
FAO
;
UNDP
;
UNEP
-
2021
Persistent link: https://www.econbiz.de/10012820167
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6
Food and nutrition strategies in national development
1976
Persistent link: https://www.econbiz.de/10012874003
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7
Selecting value chains for sustainable food value chain development : guidelines
Walker, Cassandra
(
ed.
);
DeMatteis, Laura
(
ed.
); …
-
FAO
-
2021
Persistent link: https://www.econbiz.de/10012802476
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8
Transforming food systems for food security, improved nutrition and affordabel healthy diets for all
FAO
-
2021
Persistent link: https://www.econbiz.de/10012606774
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9
Towards sustainable food and nutrition security in Latin America and the Caribbean in response to the global food crisis
Vereinte Nationen / Economic Commission for Latin …
;
…
-
2022
Persistent link: https://www.econbiz.de/10013479374
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10
Report on the World Food Program by the executive director
Boerma, Addeke H.
-
1965
Persistent link: https://www.econbiz.de/10000061178
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