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THE EFFECTS OF HOUSEHOLD AND C...
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Ernährung
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129
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127
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118
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108
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98
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98
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96
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95
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94
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86
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73
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69
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59
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57
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53
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50
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48
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46
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ECONIS (ZBW)
48
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Food consumption in Kiribati : based on analysis of the 2019/20
Household
Income and Expenditure Survey
Troubat, Nathalie
;
Sharp, Michael K.
-
FAO
;
Secretariat of the Pacific Community
-
2021
Persistent link: https://www.econbiz.de/10012802487
Saved in:
2
Food consumption in the Marshall Islands : based on analysis of the 2019/20
Household
Income and Expenditure Survey
Troubat, Nathalie
;
Sharp, Michael K.
-
FAO
;
Secretariat of the Pacific Community
-
2021
Persistent link: https://www.econbiz.de/10012802490
Saved in:
3
The fifth world food survey 1985
1987
Persistent link: https://www.econbiz.de/10000722921
Saved in:
4
Assistance to the national food and
nutrition
strategy, Ethiopia
1989
Persistent link: https://www.econbiz.de/10000873351
Saved in:
5
Sorghum and millets in human
nutrition
1995
Persistent link: https://www.econbiz.de/10000550148
Saved in:
6
Food,
nutrition
and agriculture
FAO / Food Policy and Nutrition Division
;
FAO
-
Rome : FAO
-
1.1991 - 34.2005; damit Ersch. eingest.
Persistent link: https://www.econbiz.de/10000501018
Saved in:
7
Requirements of vitamin A, iron, folate and vitamin B 12
1988
Persistent link: https://www.econbiz.de/10000137887
Saved in:
8
Nutrition
: the global challenge; [5 - 11 December 1992, Rome]
1992
Persistent link: https://www.econbiz.de/10000140452
Saved in:
9
Maize in human
nutrition
1992
Persistent link: https://www.econbiz.de/10000373209
Saved in:
10
Roots, tubers, plantains, and bananas in human
nutrition
Oke, O. L.
(
contributor
)
-
1990
Persistent link: https://www.econbiz.de/10000337860
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