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Selecting value chains for sustainable food value chain development : guidelines
Walker, Cassandra (ed.); DeMatteis, Laura (ed.);  … - FAO - 2021
Persistent link: https://www.econbiz.de/10012802476
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Thinking about the future of food safety : a foresight report
FAO - 2022
Agrifood systems are undergoing a transformation with the aim to provide safer, more affordable, and healthier diets for all, produced in a sustainable manner while delivering just and equitable livelihoods: a key to achieving the UN’s 2030 Agenda for Sustainable Development. However, this...
Persistent link: https://www.econbiz.de/10013177954
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A multi-billion-dollar opportunity : repurposing agricultural support to transform food systems
FAO; UNDP; UNEP - 2021
Persistent link: https://www.econbiz.de/10012820167
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Drivers and triggers for transformation
FAO - 2022
Persistent link: https://www.econbiz.de/10014225981
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Towards sustainable food and nutrition security in Latin America and the Caribbean in response to the global food crisis
Vereinte Nationen / Economic Commission for Latin …; … - 2022
Persistent link: https://www.econbiz.de/10013479374
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Guide on incentives for responsible investment in agriculture and food systems
FAO; Columbia Center on Sustainable Investment - 2021
Persistent link: https://www.econbiz.de/10012544530