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The concept of emergency food...
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Welt
232
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232
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178
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176
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91
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78
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2
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1
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1
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544
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492
Department of Agricultural, Food and Resource Economics, Michigan State University
485
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470
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405
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393
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352
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293
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289
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276
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272
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267
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247
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179
IGI Global
176
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176
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172
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169
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163
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152
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143
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126
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126
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125
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114
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113
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FAO statistics
8
The state of food and agriculture
8
The state of food insecurity in the world
7
Commodity bulletin series
5
FAO economic and social development paper
5
FAO food and nutrition paper
5
FAO statistical development series
5
FAO commodity policy studies
4
FAO forestry paper
4
The state of agricultural commodity markets
4
The state of food security and nutrition in the world
4
World food problems
4
FAO food and nutrition series
3
FAO nutritional studies
3
FFHC basic study
3
United Nations publication
3
E/Conf.
2
FAO animal production and health paper
2
FAO atomic energy series
2
FAO fisheries and aquaculture circular
2
FAO sales publication
2
FAO statistics series
2
Geneva timber and forest study paper
2
Impact of disasters on agriculture and food security
2
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2
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2
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2
AGP
1
AGP Document / AGPP: MISC/27
1
African agriculture
1
C 63/13. 11.63/E/1/6600
1
C 73/15
1
C 75/LIM/1
1
CCP
1
Commodities and development report
1
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1
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1
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1
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ECONIS (ZBW)
366
Showing
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366
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1
Food
Colors
1963
Persistent link: https://www.econbiz.de/10000314645
Saved in:
2
Food
systems for better nutrition
2013
Persistent link: https://www.econbiz.de/10009758802
Saved in:
3
Transforming
food
systems for
food
security, improved nutrition and affordabel healthy diets for all
FAO
-
2021
Persistent link: https://www.econbiz.de/10012606774
Saved in:
4
Global report on the state of dietary data
FAO
;
Intake - Center for Dietary Assessment
-
2022
Persistent link: https://www.econbiz.de/10013199246
Saved in:
5
Transforming
food
systems for affordable healthy diets
FAO
-
2020
Persistent link: https://www.econbiz.de/10012285696
Saved in:
6
Addressing
food
security challenges faced by Near East and North Africa region due to the Ukraine crisis : country information notes
FAO
-
2022
Persistent link: https://www.econbiz.de/10014226016
Saved in:
7
Reducing
food
loss and waste in the Near East and North Africa : producers, intermediaries and consumers as key decision-makers
Anríquez, Gustavo
;
Foster, William E.
;
Santos Rocha, Jozimo
-
FAO
-
2023
Persistent link: https://www.econbiz.de/10014475378
Saved in:
8
The state of
food
and agriculture
FAO
-
Rome : FAO
;
1947-1949: Washington, DC : FAO
-
Nachgewiesen 1947 - 1949; 1951 - 2002; 2003/04(2004) -
Persistent link: https://www.econbiz.de/10000355026
Saved in:
9
Fish, the great potential
food
supply
Finn, D. B.
-
1960
Persistent link: https://www.econbiz.de/10000652879
Saved in:
10
Food
and nutrition in numbers : 2014
2014
Persistent link: https://www.econbiz.de/10010472945
Saved in:
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