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Sustainable food and agriculture : an integrated approach
Campanhola, Clayton (ed.); Pandey, Shivaji (ed.) - FAO - 2019
1 Food and Agricultural Systems at a Crossroads: An Overview; 1.1 The State of Global Food and Agriculture; 1.2 Food and Agriculture at a Crossroads: Challenges and Opportunities; Global Trends and Challenges to Food and Agriculture Into the 21st Century; The Demographics of Rural Poverty and...
Persistent link: https://www.econbiz.de/10012065199
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Building a common vision for sustainable food and agriculture : principles and approaches
FAO - 2014
Persistent link: https://www.econbiz.de/10014009074
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Governing land for women and men : a technical guide to support the achievement of responsible gender-equitable governance land tenure
Daley, Elizabeth (contributor) - 2013
Persistent link: https://www.econbiz.de/10014004978
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Sustainability in action
FAO - 2020
Persistent link: https://www.econbiz.de/10012249260
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General forest resource information
1992
Persistent link: https://www.econbiz.de/10000347103
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Forests and agriculture : land-use challenges and opportunities
FAO - 2016
Persistent link: https://www.econbiz.de/10011575635
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Lesotho : land cover atlas
FAO - 2017
Persistent link: https://www.econbiz.de/10011670898
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European good practices on land banking : FAO study and recommendations
Veršinskas, Tomas; Hartvigsen, Morten; Gorgan, Maxim - FAO - 2022
Persistent link: https://www.econbiz.de/10014225993