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Requirements of Vitamin A, Thiamine, Riboflavine and Niacin; Report of a Joint FAO/WHO Expert Group, Rome, 6-17 Sept. 1965
Food and Agriculture Organization - 1967
Persistent link: https://www.econbiz.de/10000562672
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The sixth world food survey
Food and Agriculture Organization - 1996
Persistent link: https://www.econbiz.de/10014274065
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Yearbook of food and agricultural statistics / P. 2, Trade = Commerce
Food and Agriculture Organization - Rome [u.a.] : FAO - 2.1948 - 11.1957(1958)
Persistent link: https://www.econbiz.de/10004267569
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The state of food and agriculture
Food and Agriculture Organization - Rome : FAO - Nachgewiesen 1947 - 1949; 1951 - 2002; 2003/04(2004) -
Persistent link: https://www.econbiz.de/10004100279