In face of climate change and other environmental challenges, inclusion of perennial forage shrubs in Australian agricultural systems has the potential to deliver multiple benefits: increased whole-farm profitability and improved natural resource management. The profitability of shrubs was...

This paper investigates the effects of network based individual social capital on the access of rural households to services. In the context of development economics, an innovative data collection approach is used to determine network based social capital. The approach originates from the field...

The high agricultural process of the Argentine humid pampas forces the intensification and relocation of cattle and dairy systems into subhumid and semiarid region to keep their competitiveness. In consequence, there is an increasing water demand scenario in these fragile areas in relation with...

Recent decades have witnessed substantial losses in biodiversity in Europe, principally driven by the ecological changes associated with intensification of agricultural production. These changes especially affected the biodiversity in the marginal areas, such as the uplands in UK, since the...

This paper aims to analyze the effects of climate change on Brazilian agriculture considering irrigation adoption as an adaptation strategy. Investigation on how climatic variability influences irrigation adoption was performed as well as whether this adaptation measure actually reduces...

The purpose of this study is to assess the potential of clustering in the development of agriculture and rural communities in China. We shall examine in detail the food industry, which is the link in the food chain that propels the industrialization of agriculture, and identify instances of...

The aim of this paper is to estimate the perennial crop potential regarding new uses like second generation biofuels. We focus on the introduction of a perennial yearly harvested crop, namely the miscanthus, in European agricultural short term supply model - AROPAj. Inserting this crop in the...

About 30 percent of the world’s soil carbon is stored in peat soils. Peatland’s functional principle of carbon storage greatly depends on management strategies. Therefore agricultural peatland use becomes a focal point of interest in the current debate on climate protection. Agricultural...

The Upper Guadiana basin, in Spain, presents important conflicts between the agricultural sector and the environment due to their competence for water resources. The high development of irrigation has led to the over-exploitation of the aquifers, which are the main source of water in the area,...

To promote multifunctional activity, it is crucial to clarify how jointness is formed in connection with farm structure. This paper examines the relationship between multifunctional activity and farm structure by focusing on the educational function of dairy farming, i.e., farming experience...