Vitamin A deficiency is a major health problem in Africa and in many other developing countries. Biofortified staple crops that are high in pro vitamins A and adapted to local growing environment have the potential to reduce the prevalence of vitamin A deficiency. One such example is the...

The braconid larval parasitoid Cotesia flavipes Cameron was introduced from Asia into East and Southern African region starting in 1993 to control the invasive exotic maize stemborer Chilo partellus (Swinhoe) (Lepidoptera: Crambidae). A quasi-experiment was constructed using farmers that applied...

This study employs a multivariate Tobit model to investigate whether food aid flows of the main donor countries – USA, EU (Community Aid and Member States), Canada, Japan and Australia – respond to recipient countries’ needs and the extent to which the donors interact in their food aid...

Although it is known that access to physical infrastructure enhances household welfare, there are hardly any micro-econometric studies that analyze the role of infrastructure in mitigating chronic and transient poverty. This paper aims to bridge this gap in the existing literature by evaluating...

The impact of genetically modified (GM) crops on the poor in developing countries is still the subject of controversy. While previous studies have examined direct productivity effects of Bacillus thuringiensis (Bt) cotton and other GM crops, little is known about wider socioeconomic outcomes. We...

Communal land use system has existed in pastoral Afar (as in many other pastoral areas) since time of immemorial accommodating the interests of different user groups. This form of land use system, which has adapted to the harsh environment in which herders raise their livestock, enables...

Public resources are limited and have competing demands, hence prioritization will be critical. Policymakers want to know what public spending on agriculture sector will have the largest impact on the poor and how the resources should be allocated among the different sub-sectors. This brief...

African countries continue to face deepening food crises which have been accentuated by the global food, energy and financial crises. This situation is part of a long term structural problem: decades of under-investments in agricultural sector and poor policies of support for smallholder farmers...

Paper to be presented at the IAAE Conference

Shaheen Akter and John Farrington..."What makes exit from poverty ....