A boa nutrição é fundamental para se construírem vidas saudáveis, meios de subsistência fortes e resilientes, e economias prósperas. Em sua ausência, a construção é feita em areia movediça. Crianças com atraso de crescimento não se desenvolvem adequadamente e, em especial,...

IEl Ãndice Global del Hambre (GHI) de este año muestra que el hambre global ha disminuido desde 1990 –pero no en forma dramática–y permanece en un nivel que se puede considerar como “serioâ€. Los puntajes del GHI varían ampliamente entre los diferentes países y regiones. Los...

The first of three books in IFPRI’s climate change in Africa series, West African Agriculture and Climate Change: A Comprehensive Analysis examines the food security threats facing 11 of the countries that make up West Africa – Benin, Burkina Faso, Côte d’Ivoire, Ghana, Guinea, Liberia,...

Alors qu’il ne reste plus qu’une année avant la date d’échéance de la réalisation des Objectifs du Millénaire pour le développement, l’Indice de la faim dans le monde 2014 (GHI) offre une analyse multidimensionnelle de la faim et présente de nouvelles données permettant...

Il Global Hunger Index (GHI) di quest’anno mostra che la fame nel mondo è diminuita dal 1990, ma non in modo notevole, e rimane a un livello classifi cato come “graveâ€. I livelli di GHI variano molto da regione a regione e da paese a paese. I punteggi più alti di GHI si registrano...

In Food and Agriculture in Ethiopia: Progress and Policy Challenges, Paul Dorosh and Shahidur Rashid, along with other experts, tell the story of Ethiopia's political, economic, and agricultural transformation. The book is designed to provide empirical evidence to shed light on the complexities...

The current emphasis in the development community on demonstrating policy impact requires a better understanding of national policymaking processes to recognize opportunities for, and limits to, generating policy change. Consequently, this paper introduces an applied framework, named the...

This paper tries to account for the changes in household consumption patterns associated with the change in PDS policy in these states using data from household consumption surveys by the National Sample Survey Organization (NSSO). These data show improvement in the coverage of TPDS and average...

This 2014–2015 Global Food Policy Report is the fourth in an annual series that provides a comprehensive overview of major food policy developments and events. In this report, distinguished researchers, policymakers, and practitioners review what happened in food policy in 2014 at the global,...