Robinson, Elizabeth J. Z.; Kolavalli, Shashi L. - International Food Policy Research Institute (IFPRI) - 2010
Processing of highly perishable non-storable crops, such as tomato, is typically promoted for two reasons: as a way of … chain through a value-added process. For Ghana, improving domestic tomato processing would also reduce the country … development opportunities in what are poor rural areas of the country. Many reports simply repeat the mantra that processing …