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intake—the share of the less expensive, low-quality coarse rice is shown to be rapidly decreasing in rice markets and the … quality premium for the best-quality rice has been consistently on the rise in the last decades. It thus seems that the role … percent to 35 percent to 48 percent for low-, medium-, and high-quality rice, respectively, and the increasing demand for …
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requires significant upgrading in terms of product quality, more secure supply chains, and more efficient marketing and …' association in a remote rural area in Southwestern Uganda has successfully sustained market links through sales of high quality … Irish potatoes to a fast food outlet in Kampala. To meet the volumes, frequency of supply, and quality parameters demanded …
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Aflatoxins are a naturally occurring carcinogenic byproduct of common fungi on grains and other crops, particularly maize and groundnuts. They pose a significant public health risk in many tropical developing countries and are also a barrier to the growth of domestic and international commercial...
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