This OECD study takes an in-depth look at the dairy sector in OECD countries in order to see how agricultural subsidies and environmental policies are impacting the environment and international competitiveness of dairy products.

This conference proceedings takes a detailed look at the outlook for the dairy industry in the Baltics. It finds that intense competition for raw material, changing consumer demand and internationalisation are potent forces shaping the global dairy industry today and that impending EU accession...

Intense competition for raw material, changing consumer demand and internationalisation are potent forces shaping the global dairy industry today. The creation of strategic alliances to penetrate product or regional markets is a growing phenomenon, raising important questions with respect to...

Against the background of a projected doubling of world greenhouse gas emissions by mid-century, this book explores feasible ways to abate them at least cost. Through quantitative analysis, it addresses key climate policy issues including: an ideal set of climate policy tools; the size of the...

This guidance provides a tool governments and development co-operation can draw on in their efforts to strengthen the resilience of human and natural systems to the impacts of climate change. It highlights three aspirations to consider when planning and implementing action to build climate...