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-thirds of the industry is organized as producer-owned cooperatives. The industry has been so highly successful in meeting the … of bull semen. Yet, more bulls (and consequently more cooperatives) are available than are technically needed for genetic … inventory, distribution, and marketing. To maintain their prominent role in the industry, the 22 cooperatives need to …
Persistent link: https://www.econbiz.de/10005014846
Cost data are summarized for 14 plants manufacturing cheese, butter, and powder and average costs are presented for each product. Average cost curves are estimated for each plant. The scale of plant for least-cost operations is identified for plants of each product type. Plant capacity...
Persistent link: https://www.econbiz.de/10005014847
were twice as large. Large farmers have more purchasing options. Cooperatives were valued as business organizations. Farmer … purchasing strategies affect cooperatives and other supply organizations. …
Persistent link: https://www.econbiz.de/10005014850
The producer-members of the proposed Albemarle Cotton Growers Cooperative presently experience costly and dangerous conditions in transporting seed cotton to distant ginning sites. These growers seek to acquire locally a cooperatively owned and operated cotton gin. This study of the proposed...
Persistent link: https://www.econbiz.de/10005014852
Seventy-three fresh vegetable marketing cooperatives handled 57 different fresh vegetable commodities weighing 1 ….6 billion pounds; these vegetables are valued at more than $218 million. In 1986, cooperatives handled more than 4 percent of … marketing cooperatives were competition from domestic and foreign areas, overproduction, labor shortage and high costs …
Persistent link: https://www.econbiz.de/10005014855
The Nation's 435 dairy cooperatives marketed 95.6 billion pounds of milk, or about 77 percent of all milk sold to … plants and dealers in 1980. There were 146 cooperatives with no milk handling facilities, 97 with only milk and cream … receiving stations, and 192 operating 456 dairy processing and manufacturing plants. Cooperatives sold about 16 percent of the …
Persistent link: https://www.econbiz.de/10005014857
. More than half of the grain sold by local cooperatives moved by truck. …
Persistent link: https://www.econbiz.de/10005014858
cooperatives established through equity and livestock commitments by producers. Their goals are to obtain sufficient capital to …
Persistent link: https://www.econbiz.de/10005014860
The evolution of the federated relationship between local and regional cooperatives is examined from the perspective of … local cooperatives’ need for commodity-based farm supplies and regional cooperatives’ identity as food companies. Because … cooperatives, which then find themselves with excess capacity. Regionals have responded by instituting tighter bonds with selected …
Persistent link: https://www.econbiz.de/10005064611
Growth of fruit- and vegetable-processing cooperatives slowed in the late seventies. High-growth cooperatives employed … the impact of the peak season. The 14 cooperatives that were studied sold most of their products to chainstores, but the … high-growth cooperatives sold a smaller proportion of their total product to chains and to Federal and State Government …
Persistent link: https://www.econbiz.de/10005103154