From 1860 the Spanish agricultural sector has gone through an intensive process of development resulting in important structural changes, not only in the sector itself, but also regarding the relationship of the agrarian system with natural resources. These changes were closely related to the...

This paper aims to analyse the impact on water consumption of the trade expansion of the first globalization era. To that end, we choose the case of Spain, a semi-arid country with significant cyclical water shortages that excelled as an exporter of agricultural and food products in the period...

This working paper provides a compilation of statistics on international wine consumption, production and trade from the mid-nineteenth century until the beginning of the Second World War. The statistical data is structured in three parts dealing with consumption, production and trade both at...

Using data for a sample of households in six villages from the North and Central Peruvian Sierra, we investigate the role played by access to assets, land in particular, in determining farm and non-farm income sources. The empirical relationship between assets and income sources is derived from...