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Food
Stefferud, Alfred (contributor) - USA / Department of Agriculture - 1959
Persistent link: https://www.econbiz.de/10013274957
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Dietary levels of households in the west
1957
Persistent link: https://www.econbiz.de/10000656819
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Household practices in the use of foods : three cities ; 1953
LeBovit, Corinne; Clark, Faith - 1956
Persistent link: https://www.econbiz.de/10001527233
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Agricultural prices, expenditures, farm employment, and wages
Barnard, Charles H. (contributor);  … - 1990 - [2. rev.]
Persistent link: https://www.econbiz.de/10000742933
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Agricultural production and efficiency
Barnard, Charles H. (contributor);  … - 1989
Persistent link: https://www.econbiz.de/10000742934
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Costs of production
Barnard, Charles H. (contributor);  … - 1987
Persistent link: https://www.econbiz.de/10000742944
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Atlas of American agriculture : physical basis including land relief, climate, soils, and natural vegetation of the United States
Baker, O. E. (contributor) - 1936
Persistent link: https://www.econbiz.de/10000620706
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Science in farming
1947
Persistent link: https://www.econbiz.de/10000620809