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ECONIS (ZBW)
279
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1
UN ECE general conditions of sale for fresh
fruit
and vegetables, including citrus
fruit
1979
Persistent link: https://www.econbiz.de/10014379529
Saved in:
2
UN ECE standards for fresh
fruit
and vegetables : recommended by the Working Party on Standardization of Perishable Produce and Quality Development
1991
Persistent link: https://www.econbiz.de/10000841925
Saved in:
3
Normes CEE ONU concernant les fruits et légumes frais : recommandées par le Groupe de Travail de la Normalisation des Produits Périssable de la Commission Economique pour l'Europe...
1988
Persistent link: https://www.econbiz.de/10000773894
Saved in:
4
UN/ECE standards for fresh
fruit
and vegetables : recommended by the Working Party on Standardization of Perishable Produce and Quality Development
1991
-
Rev. 2
Persistent link: https://www.econbiz.de/10000346433
Saved in:
5
UN/ECE standards for fresh
fruit
and vegetables
Vereinte Nationen / Working Party on Standardization of …
;
…
-
1988
Persistent link: https://www.econbiz.de/10014005755
Saved in:
6
Growth and stagnation in the European economy
Svennilson, Ingvar
(
contributor
)
-
1954
Persistent link: https://www.econbiz.de/10000585243
Saved in:
7
Labour supply and migration in Europe : demographic dimensions 1950-1975 and prospects
1979
Persistent link: https://www.econbiz.de/10000120239
Saved in:
8
Some factors in economic growth in Europe during the 1950s
1964
Persistent link: https://www.econbiz.de/10000637419
Saved in:
9
Incomes in postwar Europe : a study of policies, growth and distribution
1967
Persistent link: https://www.econbiz.de/10000637422
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10
Structure and change in European industry
1977
Persistent link: https://www.econbiz.de/10000423875
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