Showing 1 - 8 of 8
Background: The equipments for taking body weights (scales) are more frequent in Cameroon health centres than measuring boards for heights. Even when the later exist there are some difficulties inherent in their qualities; thus the height measurement is not always available or accurate....
Persistent link: https://www.econbiz.de/10009004827
Child health as an area of policy option has been given much attention by health economists, public health experts, planners etc. children are vital to the nation’s present and her future. The increasing interest on child health and nutrition has been justified on many ways. Under five years...
Persistent link: https://www.econbiz.de/10008756316
Examines the height of Georgian convicts and concludes that their height declined beginning with the birth cohorts of 1835. The economic transition brought about a decline in their nutritional status.
Persistent link: https://www.econbiz.de/10005761408
Reviews the evidence on early-industrial height cycles and shows why the economic transition put downward pressure on the nutritional status of the European and American populations.
Persistent link: https://www.econbiz.de/10005463807
The discovery of the New World enabled the nutritional status of the European populations to be maintained sufficiently to avoid a major Malthusian catastrophe as in prior centuries.
Persistent link: https://www.econbiz.de/10005403921
The Nutritional status of the plains Indians was relatively high because they lived close to a rich supply of proteins: the bison. Same patterns can be observed in other pre- and early-industrial societies.
Persistent link: https://www.econbiz.de/10005403927
This study attempts to find out the determinants of food acceptance and micro-nutrient deficiency in preschool children from Karachi, Pakistan. Primary data was collected through survey from 400 households by interviewing and filling up the questionnaire. Index for food acceptance and...
Persistent link: https://www.econbiz.de/10005620009
Reviews the evidence on early-industrial height cycles and shows why the economic transition put downward pressure on the nutritional status of the European and American populations.
Persistent link: https://www.econbiz.de/10005628540