//--> //--> //--> //-->
Toggle navigation
Logout
Change account settings
EN
DE
ES
FR
A-Z
Beta
About EconBiz
News
Thesaurus (STW)
Research Skills
Help
EN
DE
ES
FR
My account
Logout
Change account settings
Login
Publications
Events
Your search terms
Search
Retain my current filters
~institution:"World Bank Group"
Search options
All Fields
Title
Exact title
Subject
Author
Institution
ISBN/ISSN
Published in...
Publisher
Open Access only
Advanced
Search history
My EconBiz
Favorites
Loans
Reservations
Fines
You are here:
Home
The world's food resources
Similar by subject
Narrow search
Delete all filters
| 1 applied filter
Year of publication
From:
To:
Subject
All
Welt
244
World
244
Developing countries
95
Entwicklungsländer
95
Climate change
94
Klimawandel
94
Economic development
53
Entwicklung
53
Macroeconomic performance
36
Wirtschaftslage
36
Ernährungssicherung
24
Food security
24
Nachhaltige Entwicklung
18
Sustainable development
18
Climate
17
Climate protection
17
Klima
17
Klimaschutz
17
Coronavirus
15
Nachhaltigkeit
15
Public debt
15
Sustainability
15
Öffentliche Schulden
15
Globalisierung
14
Globalization
14
International sovereign debt
14
Internationale Staatsschulden
14
Agriculture
13
Economic growth
13
Landwirtschaft
13
Wirtschaftswachstum
13
Armut
12
Ernährungsindustrie
12
Food industry
12
Poverty
12
Greenhouse gas emissions
11
Treibhausgas-Emissionen
11
Armutsbekämpfung
8
Auslandsinvestition
8
Debt management
8
more ...
less ...
Online availability
All
Undetermined
234
Free
42
Type of publication
All
Book / Working Paper
277
Type of publication (narrower categories)
All
Graue Literatur
1
Non-commercial literature
1
Language
All
English
276
Undetermined
1
Author
All
Devarajan, Shantayanan
1
Gentilini, Ugo
1
Kose, M. Ayhan
1
Ohnsorge, Franziska
1
World Bank Group
1
Institution
All
World Bank Group
National Bureau of Economic Research
2,500
OECD
1,741
World Bank
767
International Monetary Fund
601
International Monetary Fund / Statistics Dept
544
World Trade Organization
493
Department of Agricultural, Food and Resource Economics, Michigan State University
486
Edward Elgar Publishing
468
Weltbank
403
International Energy Agency
391
FAO
379
UNCTAD
355
Internationales Arbeitsamt
289
Internationaler Währungsfonds
266
International Food Policy Research Institute (IFPRI)
265
International Monetary Fund / External Relations Dept
247
UNCTAD / Secretariat
183
IGI Global
177
Organisation for Economic Co-operation and Development
175
International Monetary Fund / Research Dept
174
Vereinte Nationen
173
Weltwirtschaftsforum
162
Institut für Weltwirtschaft
151
Basel Committee on Banking Supervision
143
International Labour Conference
126
Springer Fachmedien Wiesbaden
124
International Food Policy Research Institute
120
International Water Management Institute (IWMI)
120
Internationale Arbeitsorganisation
116
Europäische Kommission
112
Varazdin Development and Entrepreneurship Agency
105
International Monetary Fund (IMF)
102
Vereinte Nationen / Wirtschaftskommission für Europa
95
Nuclear Energy Agency
92
UNEP
91
International Monetary Fund / Monetary and Capital Markets Department
90
World Institute for Development Economics Research
86
Brookings Institution
85
UNIDO
83
more ...
less ...
Published in...
All
World Bank E-Library Archive
96
Other papers
27
CCDR Series
25
Other Environmental Study
21
Country Environmental Analysis
17
Debt and Creditworthiness Study
15
Other Agricultural Study
15
2163
10
Policy Notes
9
Economic Updates and Modeling
8
Global Economic Prospects
7
Country Climate and Development Reports (CCDRs)
6
Other Financial Sector Study
6
Other Health Study
6
Risk and Vulnerability Assessment
6
Country Economic Memorandum
4
Independent Evaluation Group Studies
4
Poverty Assessment
4
Other Poverty Study
3
Other Social Protection Study
3
City Development Strategy
2
Commodities Study
2
Energy Sector Management Assistance Program Papers
2
Investment Climate Assessment
2
Other ESW Reports
2
Other Economic and Sector Work Reports
2
Other Education Study
2
Other Financial Accountability Study
2
Other Infrastructure Study
2
Other Public Sector Study
2
Other Urban Study
2
Private Sector Development, Privatization, and Industrial Policy
2
Women in Development and Gender Study
2
2114
1
2186
1
2193
1
2199
1
2203
1
2209
1
40504
1
more ...
less ...
Source
All
ECONIS (ZBW)
276
RePEc
1
Showing
1
-
10
of
277
Sort
relevance
articles prioritized
date (newest first)
date (oldest first)
1
Future of Food : Harnessing Digital Technologies to Improve Food System Outcomes
World Bank Group
-
2019
Digital technologies have significant potential to improve efficiency, equity, and environmental sustainability in the food system. A range of digital technologies are already leading to: better informed and engaged consumers and producers, smarter farms, and improved public services. Adoption...
Persistent link: https://www.econbiz.de/10012646079
Saved in:
2
Agriculture, Fisheries, and Food Processing in Croatia's Food and Bio-Economy
World Bank Group
-
2019
Shifting consumer demand and accelerating climate change will further shape the agri-food sector in Croatia in the next decade. Consumers in high value markets in the EU and beyond are shifting their expenditures towards safe, healthy, sustainable, and convenient products. Recent EU market...
Persistent link: https://www.econbiz.de/10012700657
Saved in:
3
The Role of Strategic Grain Reserves in Enhancing Food Security in Zambia and Zimbabwe
World Bank Group
-
2021
Zambia and Zimbabwe have experienced food security emergencies of varying severity, mainly caused by drought and floods in some areas. Like several countries in Africa and elsewhere, the two countries have developed and used Strategic Grain Reserves (SGR) to cope with food emergencies and other...
Persistent link: https://www.econbiz.de/10012603665
Saved in:
4
Maximizing Finance for Development in Agriculture and Food Systems in Ethiopia : An Analysis of Beef, Coffee, and Maize
World Bank Group
-
2019
The
World
Bank Group has developed a new diagnostic approach called Maximizing Finance for Development (MFD). This … study pilots the use of the
World
Bank's MFD approach to identify areas along value chains (VCs) where the private sector is …
Persistent link: https://www.econbiz.de/10012646299
Saved in:
5
Nigeria : Food Smart Country Diagnostic
World Bank Group
-
2020
This study of Nigeria food loss and waste (FLW) analyzes the potential policy impacts of reducing FLW along the value chain for three strategically selected commodities: maize, tomatoes, and catfish. The study takes into account the differences between food-producing regions of the north (a...
Persistent link: https://www.econbiz.de/10012647527
Saved in:
6
Tapping the Potential of Bolivia's Agriculture and Food Systems to Support Inclusive and Sustainable Growth
World Bank Group
-
2019
Agriculture and the rural space will continue to demand the attention of policy makers in Bolivia for several reasons, even as urbanization gains momentum. First, agriculture is a proven engine of economic growth. Aside from showing its strength in decades past, in recent years agriculture...
Persistent link: https://www.econbiz.de/10012521973
Saved in:
7
Productive Diversification of African Agriculture and Its Effects on Resilience and Nutrition
World Bank Group
-
2018
The agriculture sector in Sub-Saharan Africa (SSA) remains the backbone of national economies, sustaining rural and urban livelihoods alike, and providing food and income for the majority of households. Recent agriculture growth in Sub-Saharan Africa has been solid and has supported improvements...
Persistent link: https://www.econbiz.de/10012645500
Saved in:
8
The Global Acquabusiness Investment Guide : A Living Framework to Guide Sustainable Development in the
World
's Fastest Growing Food Sector Summer 2024
World Bank Group
-
2024
sector and governmental bodies. Presently, aquaculture is the
world
's fastest growing food sector and is anticipated to … outgrow capture fisheries by 2027. Sustaining this growth will require continued industry support. Recognising this, the
World
…
Persistent link: https://www.econbiz.de/10014582043
Saved in:
9
Ending Poverty and Hunger by 2030
World Bank Group
-
2015
To permanently end poverty and hunger by 2030, the
world
needs a food system that can feed every person, every day … better steward the
world
's natural resources. Urgently, we need a food system that is more resilient and that shifts from …
Persistent link: https://www.econbiz.de/10012564517
Saved in:
10
Kyrgyz Republic : Developing Agri-Food Value Chains
World Bank Group
-
2018
The prevalence of small farmers and small-scale agri-food processors creates unique challenges for agri-food value-chain development in Kyrgyzstan. That is, the Kyrgyz farm structure itself, with its dominance of small farmers, is one of the main constraints for the effective functioning of...
Persistent link: https://www.econbiz.de/10012645640
Saved in:
1
2
3
4
5
6
7
8
9
10
Next
Last
Results per page
10
25
50
100
250
A service of the
zbw
×
Loading...
//-->