Under nutrition levels in Lao PDR remain among the highest in the world, despite both rapid economic growth and a significant decline in poverty over the past years. Concerns about the slow progress in reducing under nutrition have triggered intense policy discussion and several analytical...

The agriculture sector in Sub-Saharan Africa (SSA) remains the backbone of national economies, sustaining rural and urban livelihoods alike, and providing food and income for the majority of households. Recent agriculture growth in Sub-Saharan Africa has been solid and has supported improvements...

'Integrating Nutrition Promotion and Rural Development' (INPARD) is a multisectoral approach to delivering nutrition-related interventions in rural development programmes in Sri Lanka. Although multisectoral approaches to health promotion are widely recommended, barriers to collaboration across...

On average, Vietnam has achieved remarkable improvements in nutritional status in recent decades, but improvements in national aggregates mask wide disparities and a persistent 'very high' burden among disadvantaged ethnic minority groups. Between 2000 and 2010, national stunting rates dropped...

The state of Nagaland, with a population of two million, is situated in the North-East region of India. The state's topography is hilly with very poor roads and connectivity. The state has 11 districts, 52 blocks, and 1,500 villages. In 2014-15, per capita net state domestic product was...

With Malawi's economic growth recovering and single digit inflation, the Government has a keyopportunity to rein in fiscal deficits and reduce domestic debt. If it can better control domestic debt levels, the Government could increasingly move towards creating the conditions for the...

This study aims to assess the public financing for nutrition in Sri Lanka. The primary purpose is to understand the size and share of public investments in nutrition relative to the overall level of public expenditure in the country. Second, it discusses whether the nutrition interventions in...

Human capital is the combination of knowledge, skills and health that people accumulate throughout their lives, which allows them to realize their potential as productive members of society. The productivity of a country is affected by the quality and availability of maternal and child health...

This Multisectoral Nutrition Assessment assessed the nutrition situation amongst residents of the estate sector, identified the main causes of nutritional deficiencies, as well as gaps in the provision of key nutrition-related services. The findings and recommendations can be used to inform...

Eliminating tuberculosis (TB) as a public health concern is not only about saving lives, but also equally an important economic investment. In line with this, the Government of India (GOI) has a target of elimination of TB by 2025, through innovative measures, including providing multiple direct...