food system. A range of digital technologies are already leading to: better informed and engaged consumers and producers … privacy; exclusion; and cybersecurity breaches. These risks cut across all segments of the economy, including the food system …

The report focuses on the role that food loss and waste (FLW) could play in reducing the environmental footprint of … food systems while attempting to meet the caloric and nutrient needs of a population expected to increase by 3 billion … people in the next 30 years. The performance of the global food system over the last century has been extraordinary. From a …

To permanently end poverty and hunger by 2030, the world needs a food system that can feed every person, every day …, everywhere; that can raise real incomes of the poorest people; that can provide safe food and adequate nutrition; and that can … better steward the world's natural resources. Urgently, we need a food system that is more resilient and that shifts from …

from biological materials andconvert them into products such as food, animal feedand bioenergy. In a post-fossil-fuel world … to 2030 and importsto Europe are expected to triple by 2020. Europe isforecast to import 80 million tons of solid biomass … international agencies committed to sustainable development include investments in transport infrastructure,storage facilities, food …

agri-food products in developing countries in the context of evolving regulatory (and commercial) changes and consider the …

Shifting consumer demand and accelerating climate change will further shape the agri-food sector in Croatia in the next …, sustainable, and convenient products. Recent EU market projections further confirm ongoing shifts in consumer demand. Agri-food … revolution' as food retailing shifts from small shops and grocery stores to supermarkets. Climate change impacts and risk will …

and WTO legislative models for food safety require a risk-based approach to food safety controls, prioritizing funds and … activity on the most risky areas. Reforms in this area should be primarily focused on ensuring food safety, although ensuring … that consumers are receiving the quality of food that they expect is also a consideration. When planning legislative reform …

urban livelihoods alike, and providing food and income for the majority of households. Recent agriculture growth in Sub …, food insecurity and malnutrition in absolute terms continue to be major public health challenges in most African countries … of one crop for national food security, which largely determines the total caloric intake of the rural population …