Shifting consumer demand and accelerating climate change will further shape the agri-food sector in Croatia in the next …, sustainable, and convenient products. Recent EU market projections further confirm ongoing shifts in consumer demand. Agri-food … revolution' as food retailing shifts from small shops and grocery stores to supermarkets. Climate change impacts and risk will …

food system. A range of digital technologies are already leading to: better informed and engaged consumers and producers … privacy; exclusion; and cybersecurity breaches. These risks cut across all segments of the economy, including the food system …

To permanently end poverty and hunger by 2030, the world needs a food system that can feed every person, every day …, everywhere; that can raise real incomes of the poorest people; that can provide safe food and adequate nutrition; and that can … better steward the world's natural resources. Urgently, we need a food system that is more resilient and that shifts from …

from biological materials andconvert them into products such as food, animal feedand bioenergy. In a post-fossil-fuel world … to 2030 and importsto Europe are expected to triple by 2020. Europe isforecast to import 80 million tons of solid biomass … international agencies committed to sustainable development include investments in transport infrastructure,storage facilities, food …

Zambia and Zimbabwe have experienced food security emergencies of varying severity, mainly caused by drought and floods … Reserves (SGR) to cope with food emergencies and other functions to ensure the availability of food. Both countries have years … of experience with SGR as a key component of their respective food security policies. At the center of this strategy is …

time, crisis-level food insecurity persists despite increased agricultural production, with exceptionally high food prices … constraining access to food for large segments of population. Consequently, it is estimated that more than half of the population … (7.2 million people) are facing severe food insecurity (IPC Phase 3 and above) in the period from April to July 2021 …

urban livelihoods alike, and providing food and income for the majority of households. Recent agriculture growth in Sub …, food insecurity and malnutrition in absolute terms continue to be major public health challenges in most African countries … of one crop for national food security, which largely determines the total caloric intake of the rural population …

weather. Consequently, services, particularly information and communications, sustained strong growth, and food crop …

contrast, maize is primarily a food crop and 89 percent of maize produced is consumed by farming households. Cattle, on the …