This paper argues that the relation between temptations and the level of consumption plays a key role in explaining the …

triple burden of malnutrition: undernourishment, micronutrient deficiencies and over-nutrition. Consumption of a diverse diet … dietary diversity profile across adjoining regions highlights the persistence of uneven development in terms of consumption … and health indicators. Quantile regression analysis is used to identify the impact of determinants at different parts of …

attain the subsistence level of consumption. Thus, zero percent is taken as a threshold level to define catastrophic health …It is argued that for households below poverty line any expenditure on health is catastrophic as they are unable to … expenditure and examine the impact of health insurance on probability of incurring catastrophic health expenditure. The study is …

social security, consumption of edible items, consumption under PDS system, health, union awareness, time use, household …

This study aims to investigate the impact of CFPR/TUP programme on the food and nutrient consumption. The report is … the changes in food consumption among the ultra poor households over the period. The second part describes the differences … in food and nutrient consumption between selected ultra poor (SUP) and non selected ultra poor (NSUP) households in 2004 …

Engaging and strengthening the ICDS and Health programs of the government was a major approach of the two component … effectiveness at scale. This paper describes how the INHP learnt and evolved in its strategies in engaging existing public health …

differences in consumption and production patterns, as well as natural resource use. …

small plots— leased or owned—and handcrafting for personal consumption and markets. It then compares institutional …