Harrison, R. Wes; Jaenicke, Edward C.; Jensen, Kimberly L. - Agricultural and Applied Economics Association - AAEA - 2005
During the 14-month period from May 2002 to June 2003, approximately 10 percent of U.S. supermarkets began to offer fresh irradiated ground beef under the stores' own labels. Using a survey of supermarket store managers from this time period, this paper investigates the factors that influenced...