Eating quality is one of the most important factors influencing demand for beef. Meat Standards Australia is a voluntary beef grading system aimed at improving consumer certainty about beef quality, improving overall beef quality and strengthening supply chain linkages. Since its inception in...

This paper reports on an analysis of technical efficiency and varietal differences in pistachio production in Iran. A random sample of 475 farmers was selected from the province of Kerman in 2003 and 2004. In this study, farmers are classified into three groups according to the variety of tree...