This study complements the extant literature by assessing the role of governance dynamics in food security in Ghana for the period 1980-2019. The empirical evidence is based on the Fully Modified Ordinary Least Squares (FMOLS) technique and governance is categorized into: political (entailing...

Small farmers who supply the city of Bogotá with food are facing many challenges that are jeopardizing their livelihoods and by extension, the food security of Colombia’s capital. We expect future changes in climatic conditions to exacerbate the plight of the small farmers and this is...

This paper presents the results of an exploratory study working with two Amazonian communities in Peru to identify key climate-related health risks from the perspective of local residents, and characterize how these risks are experienced and managed. The work adopts a vulnerability-based...

Climate scenarios for the Amazon region (Brazil) indicate an increase in temperature and a precipitation decrease, affecting society and economic activities, particularly small-scale rural communities. The research aims to identify, describe and evaluate factors present in sustainable...

The livelihood strategies of indigenous communities in the Congo Basin are inseparable from the forests, following their use of forest ecosystem goods and services (FEGS). Climate change is expected to exert impacts on the forest and its ability to provide FEGS. Thus, human livelihoods that...

Farmers in rural Africa use a number of adaptive strategies to cope with observed climatic changes and their impacts on agriculture. Most studies on adaptive capacity focus on socio-economic parameters (such as poverty or education), and few provide detailed analysis on the role played by...