After joining CEFTA in 1997, Romania established a relatively stable group of partner countries for its agri-food trade. Several factors contributed to the stability in time of this group, firstly the existence or establishment of preferential trade agreements, the geographical proximity, and...

The research aims at analyzing the factors of export growth of Romania's agri-food products on the world market during the period 2001-2013. The analysis used statistics for Romania's foreign trade and world trade in nominal terms, by main groups of products aggregated by codes 01-24 of the...

As important part of national economy, the agri-food sector had oscillating evolutions in the post-accession period, mainly generated by the need to get in line with the EU requirements. The analysis of the resources-utilizations ratio, from the point of view of production account, reveals...

The paper adresses an approach on indicators from the public database FADN (Farm Accountancy Data Network), at farm level selected from Romania. The study focused on analyzing the data series in 2012 (the latest year reported in the FADN) and the second part of the study was supported by the...

This paper represents an analysis of the way in which the potato-growing areas and the European production have evolved, compared to the situation existent in Romania. The international situation is also mentioned, taking into account the special importance of potato in the diet of people in...

Romanian agriculture has been subjected to cyclical periods difficult enough over a short period of time. After the passing of the revolution, Romania has traveled through a difficult process of transformation and the results were not observed or are not seen, the evolution of Romanian...

Mankind's concern for population's health and malnutrition prevention starts from the physiological requirement, from the food resources of each country, from the culinary customs and traditions from that area. According to the data published by NSI and EUROSTAT, the surface cultivated with...