Purushotham, Anjali; Aiyar, Anaka; Cramon-Taubadel, … - 2021
In 2015-16, India was the seventh-largest economy in the world and had more than 200 million people at risk for obesity. Overconsumption of calories from processed foods, an outcome of a country's dietary transition, is known to be an important mechanism that drives risks for obesity. Testing...