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Consumer perceptions of sustainable farming practices : a best-worst scenario
Sackett, Hillary M.; Shupp, Robert; Tonsor, Glynn T. - In: Agricultural and resource economics review : ARER 42 (2013) 2, pp. 275-290
Persistent link: https://www.econbiz.de/10010193781
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Valuations of "sustainably produced" labels on beef, tomato, and apple products
Tonsor, Glynn T.; Shupp, Robert - In: Agricultural and resource economics review : ARER 38 (2009) 3, pp. 371-383
Persistent link: https://www.econbiz.de/10008827104
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The direct and indirect effects of "locally grown" on consumers' attitudes towards agri-food products
Dentoni, Domenico; Tonsor, Glynn T.; Calantone, Roger J.; … - In: Agricultural and resource economics review : ARER 38 (2009) 3, pp. 384-396
Persistent link: https://www.econbiz.de/10008827103
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The direct and indirect effects of "locally grown" on consumers' attitudes towards agri-food products
Dentoni, Domenico; Tonsor, Glynn T.; Calantone, Roger J.; … - In: Agricultural and resource economics review : ARER 38 (2009) 3, pp. 384-396
Persistent link: https://www.econbiz.de/10009902806
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Valuations of "sustainably produced" labels on beef, tomato, and apple products
Tonsor, Glynn T.; Shupp, Robert - In: Agricultural and resource economics review : ARER 38 (2009) 3, pp. 371-383
Persistent link: https://www.econbiz.de/10009902807
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How can reporting on foreign animal diseases affect meat purchases? : The case of African swine fever
Lee, Jiwon; Schulz, Lee L.; Hoffmann, Elizabeth; … - In: Agricultural and resource economics review : ARER 52 (2023) 1, pp. 89-111
Persistent link: https://www.econbiz.de/10014253684