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embraced private standards, usually with some form of third party certification employed to verify adherence to those standards …
Persistent link: https://www.econbiz.de/10010849125
. In response, the organization Local Food Plus (LFP) developed standards and a certification process to authenticate local … and sustainable claims. LFP provides certification seals, and labeling provisions for qualifying producers and processors …
Persistent link: https://www.econbiz.de/10010849412
As concerns heighten over links between biomass production and land grabs in the global south, attention is turning to understanding the role of governance of biofuels systems, whereby decision-making and conduct are not solely determined through government regulations but increasingly shaped by...
Persistent link: https://www.econbiz.de/10011001908
peer review, systems of certification and towards third party certification, in which a disinterested party is responsible … for the development of organic standards and the verification of producer compliance. This paper explores some of the … limitations of the third party certification model and presents the case of Mexico as an example of how an alternative form of …
Persistent link: https://www.econbiz.de/10011001964
addressing social and environmental problems, a growing number of certification systems have appeared in various sectors …, particularly agrifood. Most initiatives rely on independent third-party certification to verify compliance with a standard, as it … is seen as the most credible route for certification. The effects of third-party audits, however, still need to be …
Persistent link: https://www.econbiz.de/10011001969
In response to the chronic overuse and misuse of pesticides in agriculture, governments in Southeast Asia have sought to improve food safety by introducing public standards of good agricultural practices (GAP). Using quantitative farm-level data from an intensive horticultural production system...
Persistent link: https://www.econbiz.de/10011002008
survey of organic farmers in California about the possible incorporation of social standards into organic certification … criteria. Our findings suggest that, at best, lukewarm support for social certification within organic agriculture exists among …
Persistent link: https://www.econbiz.de/10011002014
Recent years have seen a substantial increase in alternative agrifood initiatives that attempt to use the market to curtail the negative social and environmental effects of production and trade in a globalized food system. These alternatives pose a challenge to capital accumulation and the...
Persistent link: https://www.econbiz.de/10011002074
Farmers’ markets have enjoyed a resurgence in the past two decades in Canada, the United States, and the United Kingdom. This increase in popularity is attributed to a host of environmental, social, and economic factors, often related to the alleged benefits of local food, alternative farming,...
Persistent link: https://www.econbiz.de/10011002108
scholars and practitioners are raising serious questions about who benefits from certification. Through a critique of north … “global north” and “global south,” certification has normalized and naturalized dichotomous power relations. The primary … concern of this paper is to demonstrate the problems with situating certification and scholarship in the north–south binary …
Persistent link: https://www.econbiz.de/10011002224