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Rural Populations Have Higher Rates of Chronic Disease

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Substitute and Complementary Foods Are Important When Assessing Impacts of Price Policies on Dietary Quality

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Indicators

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Children today are consuming close to 200 more calories a day from snacks than they did in the 1970s. Replacing a calorie-dense snack food with a fruit or vegetable could reduce calorie intake and improve diet quality. Swapping common snack foods with a Â½-cup serving of fruits or vegetables...

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