Chowdhury, Shyamal; Meenakshi, J. V.; Tomlins, Keith I.; … - In: American Journal of Agricultural Economics 93 (2010) 1, pp. 83-97
Vitamin A deficiency is a major health problem in Africa and in many other developing countries. Biofortified staple crops that are high in pro-vitamin A have the potential to reduce the prevalence of vitamin A deficiency. Using a choice experiment with the real product in Uganda, we quantify...