The main goal of the 'Competitiveness of agro-food and environmental economy’ (CAFEE`12), was to debate new ideas contained in scientifically research in the field of rural development, agro-food economy, agro-food system, ecological performance etc. carried out by academicians, scientists and...

The volume contains the papers presented during the International conference entitled:’ Agro-food and rural economy competitiveness in terms of global crisis’, organized by the Faculty of Agro-Food and Environmental Economics from Bucharest Academy of Economic Studies, Institute Of...

In this paper we appraise current agricultural subsidy policy in the EU. Several sources of its inefficiency are identified: it is inefficient for supporting farmers’ incomes or guaranteeing food security, and irrational transfer payments decoupled from actual performance that may be negative...

Sites of Special Scientific Interest (SSSIs), originally introduced as Areas of Special Scientific Interest with the 1949 National Parks and Access to Countryside Act, provide the foundation for a major set of mechanisms protecting sites of high conservation value in Great Britain. The vast...

In many countries the state heavily intervenes in the agricultural sector. For instance, domestic prices of agricultural products are regulated by import quotas, export subsidies and intervention prices. Furthermore, coupled or decoupled payments as well as several other subsidies (e.g. for...

International Scientific Meeting „Sustainable Agriculture and Rural Development in Terms of The Republic of Serbia Strategic Goals Realization within The Danube Region“ (preservation of rural values), which be held in period 6-8th December 2012 on mountain Tara (Republic Serbia), through...