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Labor market dynamics in the US food sector
Lee, David R. - In: American journal of agricultural economics 70 (1988) 1, pp. 90-102
Persistent link: https://www.econbiz.de/10001047915
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Welfare measurements using contingent valuation : a comparison of techniques
Boyle, Kevin J. - In: American journal of agricultural economics 70 (1988) 1, pp. 20-28
Persistent link: https://www.econbiz.de/10001047922
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Does production labeling stigmatize conventional milk?
Kanter, Christopher; Messer, Kent D.; Kaiser, Harry M. - In: American journal of agricultural economics 91 (2009) 4, pp. 1097-1109
Persistent link: https://www.econbiz.de/10003887492
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Informing preservation of multifunctional agriculture when primary research is unavailable : an application of meta-analysis
Johnston, Robert J.; Duke, Joshua M. - In: American journal of agricultural economics 91 (2009) 5, pp. 1353-1359
Persistent link: https://www.econbiz.de/10003919228
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New econometric methods for structural change analysis of agricultural and food markets : discussion
Tomek, William G.; Mount, Tim - In: American journal of agricultural economics 91 (2009) 5, pp. 1448-1449
Persistent link: https://www.econbiz.de/10003919508
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Willingness to pay for food saftey : sensitivity to duration and severity of illness
Hammitt, James K.; Haninger, Kevin - In: American journal of agricultural economics 89 (2007) 5, pp. 1170-1175
Persistent link: https://www.econbiz.de/10003599510
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Valuing lives saved from safer food : a cautionary tale revisited
Shogren, Jason F.; Stamland, Tommy - In: American journal of agricultural economics 89 (2007) 5, pp. 1176-1182
Persistent link: https://www.econbiz.de/10003599511
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Valuing agricultural insurance
Chambers, Robert G. - In: American journal of agricultural economics 89 (2007) 3, pp. 596-606
Persistent link: https://www.econbiz.de/10003514986
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WIC and the price of infant formula
Reed, Albert John; Levedahl, J. William - In: American journal of agricultural economics 94 (2012) 3, pp. 687-701
Persistent link: https://www.econbiz.de/10009576548
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Consumers' willigness to pay for genetically modified foods with product-enhancing nutritional attributes
Colson, Gregory; Huffman, Wallace E. - In: American journal of agricultural economics 93 (2011) 2, pp. 358-363
Persistent link: https://www.econbiz.de/10009373406