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Farm poverty and safety nets
Gundersen, Craig; Offutt, Susan E. - In: American journal of agricultural economics 87 (2005) 4, pp. 885-899
Persistent link: https://www.econbiz.de/10003178043
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Does participation in the Food Stamp Program increase the prevalence of obesity and health care spending?
Meyerhoefer, Chad D.; Pylypchuk, Yuriy - In: American journal of agricultural economics 90 (2008) 2, pp. 287-305
Persistent link: https://www.econbiz.de/10003700526
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A spoonful of sugar helps the medicine go down : the relationship between food prices and medical expenditures on diabetes
Meyerhoefer, Chad D.; Leibtag, Ephraim - In: American journal of agricultural economics 92 (2010) 5, pp. 1271-1282
Persistent link: https://www.econbiz.de/10009238933
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Welfare measurements using contingent valuation : a comparison of techniques
Boyle, Kevin J. - In: American journal of agricultural economics 70 (1988) 1, pp. 20-28
Persistent link: https://www.econbiz.de/10001047922
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Does production labeling stigmatize conventional milk?
Kanter, Christopher; Messer, Kent D.; Kaiser, Harry M. - In: American journal of agricultural economics 91 (2009) 4, pp. 1097-1109
Persistent link: https://www.econbiz.de/10003887492
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Informing preservation of multifunctional agriculture when primary research is unavailable : an application of meta-analysis
Johnston, Robert J.; Duke, Joshua M. - In: American journal of agricultural economics 91 (2009) 5, pp. 1353-1359
Persistent link: https://www.econbiz.de/10003919228
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Willingness to pay for food saftey : sensitivity to duration and severity of illness
Hammitt, James K.; Haninger, Kevin - In: American journal of agricultural economics 89 (2007) 5, pp. 1170-1175
Persistent link: https://www.econbiz.de/10003599510
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Valuing lives saved from safer food : a cautionary tale revisited
Shogren, Jason F.; Stamland, Tommy - In: American journal of agricultural economics 89 (2007) 5, pp. 1176-1182
Persistent link: https://www.econbiz.de/10003599511
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Valuing agricultural insurance
Chambers, Robert G. - In: American journal of agricultural economics 89 (2007) 3, pp. 596-606
Persistent link: https://www.econbiz.de/10003514986
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Consumers' willigness to pay for genetically modified foods with product-enhancing nutritional attributes
Colson, Gregory; Huffman, Wallace E. - In: American journal of agricultural economics 93 (2011) 2, pp. 358-363
Persistent link: https://www.econbiz.de/10009373406