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Impacts of mandatory GE food labeling : a quasi-natural experiment
Carter, Colin Andre; Schaefer, K. Aleks - In: American journal of agricultural economics 101 (2019) 1, pp. 58-73
Persistent link: https://www.econbiz.de/10012113553
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Consumers' acceptance of (and resistance to) genetically modified foods in high-income countries : effects of labels and information in an uncertain environment
Huffman, Wallace E. - In: American journal of agricultural economics 85 (2003) 5, pp. 1112-1118
Persistent link: https://www.econbiz.de/10001872477
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Consumer benefits of labels and bans on GM foods : choice experiments with Swedish consumers
Carlsson, Frederik; Frykblom, Peter; Lagerkvist, Carl-Johan - In: American journal of agricultural economics 89 (2007) 1, pp. 152-161
Persistent link: https://www.econbiz.de/10003448801
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Grading, minimum quality standards, and the labeling of genetically modified products
Lapan, Harvey E.; Moschini, Giancarlo - In: American journal of agricultural economics 89 (2007) 3, pp. 769-783
Persistent link: https://www.econbiz.de/10003515020
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Labeling context and reference point effects in models of food attribute demand
Hu, Wuyang; Adamowicz, Wiktor; Veeman, Michele M. - In: American journal of agricultural economics 88 (2006) 4, pp. 1034-1049
Persistent link: https://www.econbiz.de/10003389756
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R&D concentration under endogenous fixed costs : evidence from genetically modified corn seed
Anderson, Benjamin C.; Sheldon, Ian M. - In: American journal of agricultural economics 99 (2017) 5, pp. 1265-1286
Persistent link: https://www.econbiz.de/10011946594
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The public good value of information from agribusiness on genetically modified foods
Huffman, Wallace E.; Rousu, Matthew C.; Shogren, Jason F.; … - In: American journal of agricultural economics 85 (2003) 5, pp. 1309-1315
Persistent link: https://www.econbiz.de/10001881599
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Inserting GM products into the food chain : the market and welfare effects of different labeling and regulatory regimes
Fulton, Murray Evan; Giannakas, Kōnstantinos - In: American journal of agricultural economics 86 (2004) 1, pp. 42-60
Persistent link: https://www.econbiz.de/10001934416
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The adoption and profitability of rbST on Connecticut dairy farms
Foltz, Jeremy D.; Chang, Hsiu-hui - In: American journal of agricultural economics 84 (2002) 4, pp. 1021-1032
Persistent link: https://www.econbiz.de/10001722557
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Who do consumers trust for information : the case of genetically modified foods?
Huffman, Wallace E.; Rousu, Matthew C.; Shogren, Jason F.; … - In: American journal of agricultural economics 86 (2004) 5, pp. 1222-1229
Persistent link: https://www.econbiz.de/10002502558