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~isPartOf:"American journal of agricultural economics"
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Thought for food : understandi...
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Ernährungssicherung
98
Food security
98
Ernährung
68
USA
66
Food consumption
61
Lebensmittelkonsum
61
United States
58
Nutrition
50
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32
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food security
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Lusk, Jayson L.
7
Beatty, Timothy K. M.
5
Hoddinott, John
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Nayga, Rodolfo M.
5
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4
Popkin, Barry M.
4
Rosegrant, Mark W.
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Lin, Biing-hwan
3
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2
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Di Falco, Salvatore
2
Gopinath, Munisamy
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American journal of agricultural economics
IZA Discussion Papers
3,082
Discussion paper series / IZA
2,178
IZA Discussion Paper
1,379
NBER working paper series
987
Mathematica Policy Research Reports
957
MPRA Paper
896
Food policy : economics planning and politics of food and agriculture
777
NBER Working Paper
730
Working paper / National Bureau of Economic Research, Inc.
717
World Bank Publications
618
CESifo Working Paper
601
CESifo working papers
515
Working Paper
511
Working paper
499
World development : the multi-disciplinary international journal devoted to the study and promotion of world development
484
Journal of health economics
472
World Bank Other Operational Studies
469
NBER Working Papers
461
IDB Publications (Working Papers)
385
Working Papers / eSocialSciences
385
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347
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281
IFPRI discussion paper
271
GLO discussion paper
257
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253
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250
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250
CEPR Discussion Papers
244
Food Security Collaborative Working Papers
242
ZEW Discussion Papers
231
SOEPpapers on Multidisciplinary Panel Data Research
223
GLO Discussion Paper
218
Discussion paper
204
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194
Ecological economics : the transdisciplinary journal of the International Society for Ecological Economics
191
Economics Papers from University Paris Dauphine
186
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179
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178
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ECONIS (ZBW)
238
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1
How healthy is hunger relief food?
King, Robert P.
;
Warren, Cael
;
Cureton, Colin
; …
- In:
American journal of agricultural economics
98
(
2016
)
2
,
pp. 533-548
Persistent link: https://www.econbiz.de/10011595891
Saved in:
2
Animal sourced foods and child stunting
Headey, Derek
;
Hirvonen, Kalle
;
Hoddinott, John
- In:
American journal of agricultural economics
100
(
2018
)
5
,
pp. 1302-1319
Persistent link: https://www.econbiz.de/10011959949
Saved in:
3
Nutrition
access, income, and race
McCluskey, Jill J.
- In:
American journal of agricultural economics
104
(
2022
)
2
,
pp. 493-501
Persistent link: https://www.econbiz.de/10013167593
Saved in:
4
Socioeconomic and demographic determinants of the nutritional content of National School Lunch Program entrée selections
Peckham, Janet G.
;
Kropp, Jaclyn
;
Mroz, Thomas A.
; …
- In:
American journal of agricultural economics
99
(
2017
)
1
,
pp. 1-17
Persistent link: https://www.econbiz.de/10011761146
Saved in:
5
Nutrition
transition and the structure of global food demand
Gouel, Christophe
;
Guimbard, Houssein
- In:
American journal of agricultural economics
101
(
2019
)
2
,
pp. 383-403
Persistent link: https://www.econbiz.de/10012113671
Saved in:
6
Assessing the affordability of nutrient-adequate diets
Schneider, Kate R.
;
Christiaensen, Luc J.
;
Webb, Patrick
; …
- In:
American journal of agricultural economics
105
(
2023
)
2
,
pp. 503-524
Persistent link: https://www.econbiz.de/10014306198
Saved in:
7
Information cost and consumer choices of healthy food
Zhu, Chen
;
Lopez, Rigoberto A.
;
Liu, Xiaoou
- In:
American journal of agricultural economics
98
(
2016
)
1
,
pp. 41-53
Persistent link: https://www.econbiz.de/10011643741
Saved in:
8
The effect of food deserts on the body mass index of elementary schoolchildren
Thomsen, Michael
;
Nayga, Rodolfo M.
;
Alviola, Pedro A.
; …
- In:
American journal of agricultural economics
98
(
2016
)
1
,
pp. 1-18
Persistent link: https://www.econbiz.de/10011576660
Saved in:
9
United States demand for food and
nutrition
in the twentieth century
Beatty, Timothy K. M.
;
LaFrance, Jeffrey T.
- In:
American journal of agricultural economics
87
(
2005
)
5
,
pp. 1159-1166
Persistent link: https://www.econbiz.de/10003269312
Saved in:
10
Consumer preferences for food away from home : dine in versus delivery
Kilders, Valerie
;
Caputo, Vincenzina
;
Lusk, Jayson L.
- In:
American journal of agricultural economics
106
(
2024
)
2
,
pp. 496-525
Persistent link: https://www.econbiz.de/10014545084
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