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Food processor price behavior : firm-level evidence of sticky prices
Shonkwiler, John Scott - In: American journal of agricultural economics 70 (1988) 2, pp. 239-244
Persistent link: https://www.econbiz.de/10001053692
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Retail intermediation and local foods
Richards, Timothy J.; Hamilton, Stephen F.; Gómez, … - In: American journal of agricultural economics 99 (2017) 3, pp. 637-659
Persistent link: https://www.econbiz.de/10011942897
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Agricultural market liberalization and household food security in rural China
Baylis, Kathy; Fan, Linlin; Nogueira, Lia - In: American journal of agricultural economics 101 (2019) 1, pp. 250-269
Persistent link: https://www.econbiz.de/10012113626
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Rural food markets and child nutrition
Headey, Derek; Hirvonen, Kalle; Hoddinott, John; … - In: American journal of agricultural economics 101 (2019) 5, pp. 1311-1327
Persistent link: https://www.econbiz.de/10012115360
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An economic model of the evolution of food retail and supply chains from traditional shops to supermarkets to e-commerce
Lu, Liang; Reardon, Thomas Anthony - In: American journal of agricultural economics 100 (2018) 5, pp. 1320-1335
Persistent link: https://www.econbiz.de/10011959952
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What happens when food marketers require restrictive farming practices?
Saitone, Tina I.; Sexton, Richard J.; Sumner, Daniel A. - In: American journal of agricultural economics 97 (2015) 4, pp. 1021-1043
Persistent link: https://www.econbiz.de/10011317989
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Engel's law and linear-in-moments aggregation
Chambers, Robert G. - In: American journal of agricultural economics 74 (1992) 3, pp. 682-688
Persistent link: https://www.econbiz.de/10001130662
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An alternative view of pricing in retail food markets
Benson, Bruce L.; Famibow, Marle D. - In: American journal of agricultural economics 67 (1985) 2, pp. 296-306
Persistent link: https://www.econbiz.de/10001898635
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Product differentiation and asymmetric information in agricultural and food market : defining the role for government: discussion
Pick, Daniel H. - In: American journal of agricultural economics 85 (2003) 3, pp. 742-743
Persistent link: https://www.econbiz.de/10001784381
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Consumer-driven changes in food marketing channels : organics and sustainable food systems in the United States ; discussion
Batte, Marvin T. - In: American journal of agricultural economics 93 (2011) 2, pp. 604-605
Persistent link: https://www.econbiz.de/10009375203