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Food safety and security in Romania: An econometric analysis in the context of national agricultural paradigm transformation

Drăgoi, Mihaela Cristina; Andrei, Jean Vasile; … - In: Amfiteatru Economic Journal 20 (2018) 47, pp. 134-150

, implicitly, food safety. In this context, the main objective of the present paper is to examine food safety in Romania using an …

Persistent link: https://www.econbiz.de/10012004545

Vegetables consumers' profile in the context of digitalization: Evidence from Romania

Tanasă, Lucian; Ulman, Simona-Roxana; Cautisanu, Cristina - In: Amfiteatru Economic Journal 24 (2022) 59, pp. 128-142

. Accordingly, this study aims at analysing the differences among the profiles of consumers from Romania regarding the method of … payment used in online purchasing of fresh vegetables from local producers. Using Multiple Correspondence Analysis and … market. …

Persistent link: https://www.econbiz.de/10014461903

Good practices on reducing food waste throughout the food supply chain

Stanciu, Mirela; Popescu, Agatha; Antonie, Iuliana; … - In: Amfiteatru Economic Journal 24 (2022) 60, pp. 566-582

Research to identify initiatives to reduce food waste (FW) in Romania is quite limited, and existing studies at the … and in Romania, so that different organizations and decision makers can develop better interventions in this regard. The … internationally and in Romania as well. …

Persistent link: https://www.econbiz.de/10014461953

Network analysis for the improvement of food safety in the international honey trade

Popp, József; Kiss, Anna; Oláh, Judit; Máté, Domicián - In: Amfiteatru Economic Journal 20 (2018) 47, pp. 84-98

Honey, this relatively homogenous, hard to trace product, characterised by considerable international price differences, and often regulated by high tariff barriers, lends itself to economically motivated product adulteration. The adulteration of honey can undermine confidence in products as...

Persistent link: https://www.econbiz.de/10012004542

Determining Romania's position in Europe according to the optimized Global Food Security Index in 2018

Nãftanãilã, Cristina; Zãrnescu, Odi Mihaela; Avram, … - In: Amfiteatru Economic Journal 21 (2019) 51, pp. 294-312

European countries in terms of food security, highlighting Romania's position in this scientific approach. The motivation for … the analysis we drew conclusions regarding the food security in Romania compared to the European countries. …

Persistent link: https://www.econbiz.de/10014461979

Food safety and sustainability: An exploratory approach at the level of the Romanian wine production companies

Epuran, Gheorghe; Brătucu, Gabriel; Bărbulescu, Oana; … - In: Amfiteatru Economic Journal 20 (2018) 47, pp. 151-167

, implicitly, food safety. In this context, the main objective of the present paper is to examine food safety in Romania using an …

Persistent link: https://www.econbiz.de/10012004546

New market segmentation knowledge in the function of bioeconomy development in Serbia

Djokic, Nenad; Grubor, Aleksandar; Milićević, Nikola; … - In: Amfiteatru Economic Journal 20 (2018) 49, pp. 700-716

Sustainability of companies in modern market conditions greately depends on the knowledge. In order to improve their … market segmentation researches (belonging to preconditions of further bioeconomy development) when implementing new marketing … knowledge - food-related lifestyle market segmentation and scales' testings. The results point out to adventurous consumers as …

Persistent link: https://www.econbiz.de/10012004582

Romanian agri-food businesses and the European Green Deal: An exploratory approach

Veghes, Cãlin; Strambu-Dima, Andreea - In: Amfiteatru Economic Journal 24 (2022) 60, pp. 508-524

-food organizations in Romania, the coordinates of the Romanian agri-food market and a series of its peculiarities were outlined. The …

Persistent link: https://www.econbiz.de/10014461879

The European consumers' preferences for organic food in the context of the European Green Deal

Chiripuci, Bogdan; Popescu, Maria-Floriana; Constantin, … - In: Amfiteatru Economic Journal 24 (2022) 60, pp. 361-378

As an integral part of the United Nation's 2030 Agenda, implementing the European Green Deal is vital to ensure food security and transform food chains into a sustainable model. On the one hand, it enables the gradual abandonment of intensive agriculture and, on the other hand, it supports the...

Persistent link: https://www.econbiz.de/10014461951

Impact of different FOPL systems (nutri-score vs. nutrinform) on consumer behaviour: Case study of the Slovak Republic

Savov, Radovan; Tkáč, Filip; Chebeň, Juraj; … - In: Amfiteatru Economic Journal 24 (2022) 61, pp. 797-816

Undoubtedly, the proportion of the obese population has increased significantly in recent decades. Using FOPL (front-of-pack labelling) with clear nutritional information could also be helpful in eliminating this problem. The main aim of this contribution is to analyse the effects of using...

Persistent link: https://www.econbiz.de/10014462040