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Quasi-experimental evidence on the effectiveness of heart attack treatment in Germany
Hentschker, Corinna; Wübker, Ansgar - In: Applied economics 52 (2020) 50, pp. 5531-5545
Persistent link: https://www.econbiz.de/10012307752
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Economic upturns are good for your heart but watch for accidents : a study on Swedish regional data 1976 - 2005
Svensson, Mikael - In: Applied economics 42 (2010) 4/6, pp. 615-625
This article explores the relationship between the regional unemployment rate in total and cause-specific mortality in … Sweden during 1976-2005. Overall mortality is unrelated to changes in the unemployment rate, while the biggest cause of death …
Persistent link: https://www.econbiz.de/10003952140
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Exploring the causal relationship between hospital length of stay and re-hospitalization among Japanese AMI patients
Shimizutani, Satoshi; Yamada, Hiroyuki; Noguchi, Haruko; … - In: Applied economics 47 (2015) 22/24, pp. 2307-2325
Persistent link: https://www.econbiz.de/10010516635
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The short-term impact of smoke-free workplace laws on fatal heart attacks
Adams, Scott J.; Cotti, Chad; Fuhrmann, Daniel - In: Applied economics 45 (2013) 10/12, pp. 1381-1393
Persistent link: https://www.econbiz.de/10009718398
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Estimates of the cost of illness of myocardial infarction, asthma and stroke
Maniloff, Peter; Fann, Neal - In: Applied economics 56 (2024) 48, pp. 5743-5753
Persistent link: https://www.econbiz.de/10015051187
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The role of behavioural antecedents in driving wine consumption in Taiwan restaurants
Agnoli, Lara; Outreville, J. François - In: Applied economics 56 (2024) 34, pp. 4086-4099
Persistent link: https://www.econbiz.de/10014559264
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Eating out and eating right : understanding the relationship between food consumption decision and education using comprehensive consumer level data
Banerjee, Tannista; Zhao, HaiYue - In: Applied economics 55 (2023) 31, pp. 3609-3622
Persistent link: https://www.econbiz.de/10014299180
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Spanish food expenditure away from home (FAFH) : by type of meal
Mutlu, Seval; Garcia, Azucena - In: Applied economics 38 (2006) 9, pp. 1037-1047
Persistent link: https://www.econbiz.de/10003330965
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Incentives and service quality in the restaurant industry : the tipping - service puzzle
Azar, Ofer H. - In: Applied economics 41 (2009) 13/15, pp. 1917-1927
Persistent link: https://www.econbiz.de/10003862770
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Capacity use in multi-unit firms : evidence for efficiency gains or strategic competition in the US restaurant industry?
Yeap, Clarissa A. - In: Applied economics 43 (2011) 22/24, pp. 2953-2968
Persistent link: https://www.econbiz.de/10009356653