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Overview on Technologies of Degrading and Eliminating Mycotoxins in Agro-products and its Application
LI, Yun; SUN, Xiulan - In: Asian Agricultural Research 05 (2013) 12
Based on the perspective of risk control, this article introduces related technology of eliminating mycotoxins in …
Persistent link: https://www.econbiz.de/10010918947
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Recommendations arising from an analysis of changes to the Australian agricultural research, development and extension system
Hunt, Warren; Birch, Colin; Vanclay, Frank; Coutts, … - In: Food policy : economics planning and politics of food … 44 (2014), pp. 129-141
Persistent link: https://www.econbiz.de/10010356270
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Agro-food trade competitiveness of Central European and Balkan countries
Bojnec, Štefan; Fertő, Imre - In: Food policy : economics planning and politics of food … 34 (2009) 5, pp. 417-425
Persistent link: https://www.econbiz.de/10003896112
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Zero tolerance rules in food safety and quality
Wilson, Norbert L. W.; Worosz, Michelle R. - In: Food policy : economics planning and politics of food … 45 (2014), pp. 112-115
Persistent link: https://www.econbiz.de/10010356790
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Assessing the relevance of EU SPS measures to the food export sector : evidence from a developing agro-food exporting country
Neeliah, Shalini A. - In: Food policy : economics planning and politics of food … 41 (2013), pp. 53-62
Persistent link: https://www.econbiz.de/10010201369
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Food value chain transformations in developing countries : selected hypotheses on nutritional implications
Gómez, Miguel I.; Ricketts, Katie D. - In: Food policy : economics planning and politics of food … 42 (2013), pp. 139-150
Persistent link: https://www.econbiz.de/10010203478
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Post-green revolution food systems and the triple burden of malnutrition
Gómez, Miguel I.; Barrett, Christopher B.; Raney, Terri L. - In: Food policy : economics planning and politics of food … 42 (2013), pp. 129-138
Persistent link: https://www.econbiz.de/10010203479
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Viewpoint: The future of work in agri-food
Christiaensen, Luc J.; Rutledge, Zachariah; Taylor, J. … - In: Food policy : economics planning and politics of food … 99 (2021), pp. 1-12
Persistent link: https://www.econbiz.de/10012799452
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Potential for recoupling production and consumption in peri-urban territories : the case-study of the Saclay plateau near Paris, France
Tedesco, Camille; Petit, Caroline; Billen, Gilles; … - In: Food policy : economics planning and politics of food … 69 (2017), pp. 35-45
Persistent link: https://www.econbiz.de/10011797726
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Food industry structure in Norway and Denmark since the 1990s : path dependency and institutional trajectories in Nordic food markets
Klimek, Bjørn; Otte Hansen, Henning - In: Food policy : economics planning and politics of food … 69 (2017), pp. 110-122
Persistent link: https://www.econbiz.de/10011797948